9 bake jobs at 7 companies in Columbus, IN
3w
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Crew and Shift Leader
Indianapolis, Indiana, United States
$12-$14/hr OnsitePart Time, Full Time
Prepare, bake and serve pretzels, greet customers, assist training, monitor scheduling; crew age 16, shift leader age 18.
6d
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Opening/Prep Manager
Greenwood, Indiana, United States
$15/hr OnsiteFull Time
Highly motivated candidate able to work in a fast-paced environment and efficiently prepare food, bake bread, complete opening procedures, and perform in-store responsibilities.
3d
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Cook
Franklin, Indiana, United States
OnsiteFull Time
Cook experience, food preparation and cooking equipment skills, knowledge of grilling, baking, and boiling, good communication, and preferably a high school diploma or culinary school training.
Material Safety Data Sheets (MSDS)
1mo
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Bakery Specialist Central USA
St. Louis or Kansas City or Indianapolis or United States
FieldFull Time
Experience as a baker or bakery R&D, ability to formulate dough, sales orientation, strong communication, ability to travel 60-80% and work independently; Bachelors or baking certification preferred.
2mo
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Opening/Prep Manager
New Whiteland, Indiana, United States
$15/hr OnsiteFull Time
Experience working in a fast-paced restaurant environment; ability to prep produce, bake bread, follow company standards, complete store opening procedures, and perform in-store lunch responsibilities.
2w
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Production Associate
Indianapolis, Indiana, United States
OnsiteFull Time
Ability to perform production tasks in a bakery: mix, bake, package; lift up to 50 lbs; attention to detail; high school diploma/GED preferred; manufacturing experience helpful.
2w
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Cashier & Crew Lead
Edinburgh, Indiana, United States
$13-$14/hr OnsitePart Time
Must be at least 16 for Cashier (18 for Crew Lead); ability to greet customers, take orders, prep and bake pretzels; customer service and basic food prep skills; eligible for benefits and training as described.
1mo
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Food Service Worker - Simtra BioPharma Solutions
Bloomington, Indiana, United States
OnsiteFull Time
Prepare food and baked goods, maintain sanitation and kitchen safety, complete daily meal/transaction reports, follow food storage and handling rules, read/write and follow instructions, work under pressure.
3d
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Adjunct - Culinary Arts & Baking/Pastry
Bloomington, Indiana, United States
$47/hr OnsitePart Time, Temporary
2+ YOERequires an associate or higher degree, professional culinary certification, and 2+ years of related industry experience; advanced lab courses require 5+ years, culinary kitchen experience, and CC, CSC, or equivalent certification.
FERPA