2d
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BAKER (FULL TIME)
Greencastle, Indiana, United States
$17-$22/hr OnsiteFull Time
Previous baking experience preferred; ability to follow recipes, maintain food safety, and perform production baking in a high-volume environment.
4w
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Seasonal Bakery Production (62486)
Middlebury, Indiana, United States
$15-$18/hr OnsiteFull Time
Prepare, mix, bake, fry, decorate, and package high-volume baked goods; follow recipes, GMP and PPE, maintain sanitation, and meet quality and safety standards.
1mo
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Baker - Panera Bread - Purdue Retail Dining - Purdue - Retail Dining (West Lafayette, IN, US, 47906)
West Lafayette, Indiana, United States
OnsiteFull Time
Knowledge of baking methods and food safety; ability to operate ovens/mixers, perform basic math, and communicate effectively. Food safety certification required; previous baking experience preferred.
1d
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Machine Operator I - Baking - 2nd Shift
Terre Haute, Indiana, United States
OnsiteFull Time
Operate and set up ovens and related baking equipment, perform quality checks, follow GMPs, lift up to 100 lbs, stand full shifts; high school/GED preferred.
3mo
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Baker
Terre Haute, Indiana, United States
$13/hr OnsiteFull Time
Bake yeast rolls, cakes, pies, and desserts; prepare breakfast bakery items on weekends; follow recipes and production guides; ensure freshness, quality, and proper portioning; assist guests with baked goods.
2mo
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Broiler Line Cook
Hammond, Indiana, United States
$17-$23/hr OnsiteFull Time
3+ YOE3-5 years line cook experience; knowledge of grilling, sautéing, baking and pasta; team player.
3mo
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Opening/Prep Manager
Indianapolis, Indiana, United States
OnsiteFull Time
Fast-paced food service experience; ability to prep vegetables, bake bread, and perform store opening procedures.
3mo
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Cake Decorator
Anderson, Indiana, United States
OnsitePart Time
Decorate cakes/baked goods; read/write; basic math; detail oriented; part-time role; high school preferred
22h
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Bakery Wrapper / Clean Up
Granger, Indiana, United States
OnsiteFull Time
Preparing, garnishing, weighing, packaging and labeling baked goods; cleaning and sanitizing bakery equipment; following food safety and sanitation procedures.
1mo
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Deli Baker
Haubstadt, Indiana, United States
$11-$16/hr OnsitePart Time
0+ YOEEntry level deli/baking role requiring good guest service, basic cash handling, and ability to follow food safety standards.
1w
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Crew and Shift Leader
Indianapolis, Indiana, United States
$12-$14/hr OnsitePart Time, Full Time
Prepare, bake and serve pretzels, greet customers, assist training, monitor scheduling; crew age 16, shift leader age 18.
1w
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Baker
Carmel, Indiana, United States
$14-$17/hr OnsiteFull Time
Prior baking experience preferred; skilled with commercial kitchen equipment, ability to follow recipes, attention to detail, and availability for early mornings/evenings/weekends.
5d
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Biscuit Maker
Indianapolis, Indiana, United States
OnsiteFull Time, Part Time
Prepare and bake biscuits to company recipes, follow sanitation and safety procedures, maintain equipment and collaborate with team; customer-service orientation and willingness to learn.
2d
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Baker
Fort Wayne, Indiana, United States
OnsiteFull Time
Prepare and bake products, follow food safety and sanitation procedures, maintain production records, support customer service; must be 16+ and follow health & safety rules.
4w
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Baker
Valparaiso, Indiana, United States
OnsiteFull Time
Preparing daily baked goods to recipes, maintaining quality and presentation, following production sheets, standing/walking for entire shift, occasionally lifting up to 50 lbs.
6d
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Demi Sous Pastry Chef
Notre Dame, Indiana, United States
$20-$23/hr OnsiteFull Time
3+ YOE3+ years professional baking/pastry experience, strong communication, ability to work flexible hours including evenings and weekends, supervisory experience, attention to cleanliness and organization.
1w
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Bakery Clerk - Munster
Munster, Indiana, United States
OnsitePart Time
Provide customer service, stock and rotate bakery product, inspect for freshness, prepare and package baked goods; must be dependable, able to follow directions, and willing to learn.
1mo
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Host
Anderson, Indiana, United States
OnsitePart Time
Greeting and assisting guests, maintaining wait/quote times, serving fresh-baked bread, delivering friendly customer service, teamwork, and completing formal host training.
1w
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Overnight Baker/Fryer - St. John Crossing
St. John, Indiana, United States
OnsitePart Time
Prepare and bake bakery products, provide customer service, lift up to 50 pounds, stand entire shift, follow safety and sanitation procedures; training provided.
1mo
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Food Production Associate-Lowell, IN
Lowell, Indiana, United States
$20-$22/hr OnsiteFull Time
Availability for any shift (including nights, weekends, holidays), ability to lift up to 50 lbs, reliable work history; prior food or baking production experience advantageous.
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