46 bake jobs at 19 companies in Springfield, MA
3w
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PT Clerk - Bake Off - 0036
Chicopee, Massachusetts, United States
$15/hr OnsiteFull Time
Provide customer service, prepare and decorate baked goods, answer customer questions, and maintain a clean bake shop area.
3w
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PT Clerk - Bake Off - 0036 (535430)
Chicopee, Massachusetts, United States
OnsitePart Time
Perform retail bake-off duties including preparing baked goods, stocking, and customer service in a store setting.
1mo
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PT Clerk - Bake Off - 0094
West Springfield, Massachusetts, United States
$15/hr OnsitePart Time
Serving customers, preparing and decorating baked goods, answering customer questions, and maintaining kitchen cleanliness in a retail bakery setting.
2mo
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Lead Pastry Cook
Lenox, Massachusetts, United States
OnsiteFull Time
2+ YOELead pastry cook responsible for a variety of desserts and baked goods; needs baking skills, recipe execution, ingredient management, quality control, hygiene, and teamwork.
3w
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Temporary Baker
Deerfield, Massachusetts, United States
$21-$26/hr OnsiteFull Time
3+ YOE3+ years commercial baking experience, ServSafe (or willingness to obtain), ability to follow recipes for high-volume baking, meet schedules, and follow safety and sanitation procedures.
3w
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Pastry Cook
Lenox, Massachusetts, United States
$21-$22/hr OnsiteFull Time
1+ YOE1-2 years pastry/baking experience or associate degree in baking and pastry; open availability including weekends/holidays; able to lift 50 lb and stand full shift; ServSafe compliance.
5d
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Prepared Foods Team Baker Temporary - Northampton
Northampton, Massachusetts, United States
$20/hr OnsiteTemporary
Mix and bake assorted baked goods, maintain displays and inventory, provide customer service; must lift 50 lbs, stand long periods, and work varied shifts including evenings and weekends.
1w
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#212 Donuts (Bakery FT)-Newington
Newington, Connecticut, United States
OnsiteFull Time
Prepare, bake, merchandise bakery products, operate ovens and mixers, provide friendly customer service; must be at least 18 years old.
2mo
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Lead Pastry Cook
Lenox, Massachusetts, United States
OnsiteFull Time
2+ YOELead pastry cook with at least 2 years of experience; culinary degree or equivalent; strong baking skills; detail-oriented; fast-paced teamwork.
2w
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Pastry Cook (PM Shift)
Washington, Connecticut, United States
OnsiteFull Time
1+ YOEFormal pastry training, 1 year Cook IV or prior Cook III experience, proficiency in baking and pastry techniques, attention to detail, and adherence to hygiene and safety standards.
2w
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Culinary - Chef
Glastonbury, Connecticut, United States
$21/hr OnsitePart Time
Prepare and cook large-quantity meals, follow food safety and sanitation, accommodate special diets; HS diploma/GED and prior cooking experience required; baking preferred.
1w
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Deli Baker
Sturbridge, Massachusetts, United States
$15-$20/hr OnsiteFull Time
Prepare, package, and sell store-baked products, follow food safety and process cards, complete sales transactions, and maintain cleanliness; ServSafe preferred; entry-level role.
2w
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Granby Bakery Clerk
Granby, Connecticut, United States
OnsitePart Time
Prepare and package bakery goods, provide customer service, follow recipes and sanitation, lift up to 50 lbs; high school diploma preferred; prior baking experience preferred.
4w
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Cook (Full Time w/ weekend availability)
West Hartford, Connecticut, United States
$19-$24/hr OnsiteFull Time
Preparing, portioning and serving food per standardized recipes and menus; using cutting tools, cookware, grilling/baking/boiling methods; maintaining sanitation and food safety; timely meal preparation.
3w
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Cook/Baker - SMS REPOST
Watertown, Connecticut, United States
OnsitePart Time
Experience cooking and baking in a foodservice operation; current ServSafe Manager certification; ability to lift up to 40 lbs and perform bending/stooping; willing to operate POS; standing for extended periods.
POS
2w
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Pastry Baker/Bread Baker Early Morning
Greenfield, Massachusetts, United States
$19-$20/hr OnsiteFull Time
Franklin Community Co-op: Community-owned cooperative operating natural and organic grocery markets.
Professional experience producing laminated doughs, pies, cookies, frostings, cake decorating or pastry baking; ability to lift 50 lbs, perform long/irregular hours, and follow sanitation and production procedures.
1mo
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Bakery Assistant
Worcester, Massachusetts, United States
$20/hr OnsiteFull Time
Professional baking experience required; ServSafe and food allergy training required or completed within hire period; ability to lift up to 50 lbs (100 with assistance); strong communication and customer-service skills.
1mo
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ShopRite - Cake Decorator
Manchester, Connecticut, United States
OnsiteFull Time
Perform baking, mixing, icing, packaging, filling and cake decorating; follow recipes and sanitation standards; lift up to 50 lbs, stand for long periods, interact with customers, complete inventory and receive deliveries.
balers, hi-lo’s, power jacks, slicing machines
3w
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Pastry Cook
Lenox, Massachusetts, United States
$21-$22/hr OnsiteFull Time
1+ YOE1–2 years pastry/baking experience or associate degree; open availability including weekends and holidays; ability to lift 50 lbs and stand entire shift; knowledge of food safety/ServSafe; attention to detail.
1mo
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Cook, Anticipated Openings
Northampton, Massachusetts, United States
$25/hr OnsiteFull Time
2+ YOEHigh school or vocational education plus 2+ years in quantity cookery (including baking); state-approved sanitation certificate required; culinary degree preferred; must lift 50 lbs, stand for prolonged periods, and communicate effectively.
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