Pilot Company: Operates a network of travel centers and fuel stations
Provides guest service, prepares and sells baked food, handles transactions, follows food safety processes, uses workplace equipment, and works effectively on a team.
Pilot Company: Operates travel centers and truck stops across North America.
Provide guest service, prepare and package baked goods, follow food safety and process cards, complete sales transactions, and maintain clean prep areas; ServSafe preferred.
Pilot Company: Operates travel centers and truck stops across North America.
Prepare, package, and sell store-baked products to company standards; follow food safety; provide guest service; complete transactions; use basic computer/phone equipment; flexible schedule required.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Prepare food and baked goods, maintain sanitation and kitchen safety, complete daily meal/transaction reports, follow food storage and handling rules, read/write and follow instructions, work under pressure.
Ivy Tech Community College: Provides public community college education and workforce training.
2+ YOERequires an associate or higher degree, professional culinary certification, and 2+ years of related industry experience; advanced lab courses require 5+ years, culinary kitchen experience, and CC, CSC, or equivalent certification.