Rt 47 Wings & Tavern: Local restaurant serving smash burgers, wings, and craft drinks.
Prepare and serve menu items, provide excellent customer service, maintain a clean workspace, work on-site in a fast-paced environment; no formal education required.
Hy-Vee: Operates a chain of employee-owned supermarkets in the Midwest.
High school diploma or equivalent experience, 6–12 months of related experience preferred, customer service, bakery production, math, sanitation, and ability to lead bakery clerks.
Bagel Brands: Operator of national bagel bakery and café chains.
Must be 18+, able to work early mornings (as early as 3AM) and weekends, multitask in fast-paced environment, pass background check; driver’s license preferred.
Niemann Foods: Operates employee-owned grocery, pharmacy, hardware, and convenience stores.
High school diploma or GED, some food service experience, food handler certification required, ability to follow recipes, operate bakery equipment, and lift up to 100 pounds.
Schnucks: Midwest supermarket chain providing groceries and pharmacy services.
Store-level training provided; reliable attendance, customer service ability, and ability to bend, stoop, stand 4–8 hours, and lift up to 50 pounds are required.
WalmartNYSE: WMT: Multinational retail operating discount stores and supermarkets.
Preparing bakery items to recipe, wrapping/labeling/storing merchandise, operating and sanitizing bakery equipment, providing member-facing customer service, and complying with food safety and inventory procedures. Must be 18 or older.
WalmartNYSE: WMT: Multinational retail operating discount stores and supermarkets.
Prepare bakery items, follow recipes, wrap/label/store merchandise, provide customer service, maintain sanitation and date control, able to stand for long periods, must be 18+ and complete required trainings.
WalmartNYSE: WMT: Multinational retail operating discount stores and supermarkets.
Prepare bakery items, follow recipes, package and label merchandise, provide customer service, maintain sanitation and food safety, and be able to stand for long periods. Must be 18 or older.
WalmartNYSE: WMT: Multinational retail operating discount stores and supermarkets.
Must be 18+, able to stand for long periods, work in a fast-paced team environment, follow recipes and food safety/sanitation guidelines, provide customer service, and complete required trainings and assessments.
WalmartNYSE: WMT: Operates a chain of hypermarkets, discount stores, and grocery stores.
Must be at least 18 years old and able to follow recipes, operate and sanitize baking equipment, meet food safety standards, serve members, and work in a fast-paced environment.
WalmartNYSE: WMT: Operates a chain of hypermarkets, discount stores, and grocery stores.
Must be at least 18 years old; prepares bakery products, follows recipes, operates and sanitizes equipment, maintains food safety standards, and provides member service.
WalmartNYSE: WMT: Operates a chain of hypermarkets, discount stores, and grocery stores.
Must be at least 18 years old and complete required job training and assessments; ability to follow recipes, operate baking equipment, maintain food safety, and serve members.
St. Charles Park District: Provides public parks, recreational facilities, and community programs.
Minimum 16 years old; experience working with school-age children; maintain First Aid/CPR/AED and mandated reporter certification (or obtain within 30 days); strong communication and safety awareness.
St. Charles Park District: Provides public parks, recreational facilities, and community programs.
High school diploma or GED; ability to supervise children; provide positive feedback; maintain First Aid/CPR/AED and Mandated Reporter certifications within 30 days of hire.