Mohegan: Operates integrated entertainment resorts including casinos, hotels, and arenas.
1+ YOE1+ year bakery/pastry experience, ability to follow recipes, produce baked goods at scale, knowledge of bake shop operations and sanitation, able to lift up to 50 lbs.
River Valley Co-op: Community-owned grocery stores selling local and organic food products
Mix and bake assorted baked goods, maintain displays and inventory, provide customer service; must lift 50 lbs, stand long periods, and work varied shifts including evenings and weekends.
Placido/Faulkner Network: Operates a network of franchised coffee and donut shops.
Prepare and finish baked goods (donuts, bagels, croissants), follow baking procedures, maintain sanitation and safety, ensure product quality, work in a fast-paced team environment; prior bakery or QSR experience preferred but training provided.
Anju Donuts: Operates multi-brand quick-service and fast-casual franchise restaurant locations.
Passion for baking, reliability, punctuality, strong work ethic, willingness to learn, and ability to work with a team and follow recipes and quality standards.
Albertsons CompaniesNew York Stock Exchange: ACI: Operates supermarkets and pharmacies across the United States.
Passion for baking and decorating, willingness to learn, ability to operate bakery equipment, maintain quality and safety standards, stock displays, and serve customers.
Auberge Resorts Collection: Operator of luxury hotels, resorts, residences, and private clubs.
1+ YOEFormal pastry training, 1 year Cook IV or prior Cook III experience, proficiency in baking and pastry techniques, attention to detail, and adherence to hygiene and safety standards.
BJ's Wholesale ClubNYSE: BJ: Membership warehouse club selling groceries and general merchandise.
Proof and bake unfinished bakery goods, package and display products, follow food safety and production charts, lift up to 30+ lbs, and deliver friendly member service.
Geissler's Supermarkets: Operates a regional chain of family-owned grocery stores.
Prepare and package bakery goods, provide customer service, follow recipes and sanitation, lift up to 50 lbs; high school diploma preferred; prior baking experience preferred.
Brookdale Senior LivingNYSE: BKD: Operates senior living communities providing residential care and healthcare.
Preparing, portioning and serving food per standardized recipes and menus; using cutting tools, cookware, grilling/baking/boiling methods; maintaining sanitation and food safety; timely meal preparation.
College of the Holy Cross: Private liberal arts college providing undergraduate Jesuit education.
Professional baking experience required; ServSafe and food allergy training required or completed within hire period; ability to lift up to 50 lbs (100 with assistance); strong communication and customer-service skills.