Publix: Operates a chain of employee-owned supermarkets and pharmacies.
Must be 18+, follow GMP and safe work habits, lift repetitively 20+ lbs and occasionally 55 lbs, push/pull full racks, work nights/weekends/holidays, reliable attendance, basic math and communication skills.
Baker - Tampa Convention Ctr (Tampa, FL, US, 33602)
Tampa, Florida, United States
OnsiteFull Time
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Bakes and prepares a variety of food using standardized recipes; must obtain food safety certification(s); previous baking experience preferred; basic math and communication skills; able to perform physical tasks.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Baking experience strongly preferred; preparing baked goods per recipes, maintaining sanitation, following production records, customer service, and meeting production schedules. May require Florida Level 2 background screening.
Brookdale Senior LivingNYSE: BKD: Operates senior living communities providing residential care and healthcare.
Experience with cutting tools, cookware, bakeware, and cooking methods including grilling, baking, and boiling; knowledge of sanitation and food safety standards.
The Cake Bake Shop: Artisanal bakery and restaurant providing handcrafted cakes and desserts.
Prior baking or culinary experience preferred, knowledge of sanitation and kitchen equipment, open availability preferred, strong teamwork, communication, and organizational skills.
Bella Collina: A private luxury golf community and event venue.
Experience in pastry/baking, cake decorating, food safety and sanitation knowledge, ability to follow recipes, strong attention to detail and time management.
Zeal Group: Multi-unit franchisee of Golden Corral buffet and grill restaurants.
Preparing baked items from scratch following recipes and production guides, maintaining quality and sanitation, meeting portioning and yield standards, and providing courteous guest service.
Genuine Foods: Provides on-site food service management and prepared meals to institutions.
Some baking experience required, team-oriented, punctual, able to lift up to 50 lbs, able to work in a school environment and follow food safety standards.
Panera Bread: Operates a network of fast-casual bakery-cafes across North America.
Cross-trained in cash handling, production, baking, prep, POS use, customer service; must be at least 16 years old and a team player with a positive attitude.
SailFuture Academy: Non-profit high school and social services for at-risk youth.
AmeriCorps eligibility, high school diploma or equivalent, interest in culinary/baking, ability to stand long periods and lift up to 50 lbs, teamwork and service orientation.
Pilot Company: Operates a network of travel centers and fuel stations
Prepare and sell baked products, maintain food safety, complete sales transactions, use computers and equipment, and provide guest service. Similar experience and ServSafe certification are preferred.
Placido/Faulkner Network: Operates a network of franchised coffee and donut shops.
Must be 18+, able to bake and finish donuts, bagels and other items, follow brand production and safety standards, work quickly with attention to detail, manage time, and support team training.
Lettuce Entertain You Enterprises: Manages and operates a large portfolio of diverse restaurant brands.
Prepare pastries, baked goods, and desserts; follow recipes, food safety, allergy, and sanitation procedures; communicate effectively; work varied shifts; lift up to 50 pounds and stand throughout shifts.
Manthey Hospitality: Operates passenger vessel fleets for dining, sightseeing, and private charters.
3+ YOEMinimum 3 years pastry/baking experience, strong pastry techniques, creativity, food safety knowledge, ability to work evenings/weekends/holidays, stand for long periods and lift up to 25 lbs.
Pilot Company: Operates travel centers and truck stops across North America.
Prepare and package baked goods to company standards, follow food safety and process cards, perform accurate sales transactions, and deliver guest-focused service. ServSafe preferred; experience in similar role preferred.
La Segunda Bakery & Cafe: Bakes and sells traditional Cuban bread and specialty pastries.
1+ YOE1–2 years pastry or baking experience; must follow recipes and production sheets, operate mixers/cookie machine/sheeter, stand long periods, work overnight and weekends, and maintain food safety and cleanliness.