Makeready: Operates a collection of independent hotels, restaurants, and retail experiences.
3+ YOERequires 3+ years of professional cooking experience, commercial restaurant equipment experience, sanitation knowledge, communication skills, and ability to work in a fast-paced kitchen. Culinary degree preferred.
HiltonNYSE: HLT: Global hospitality providing hotel accommodation and lodging services.
Prepare menu items to quality standards, manage guest orders, execute complex recipes, inspect plating, maintain sanitation, assist with inventory and ordering, and comply with health and safety regulations.
Punch Bowl Social: Restaurant and bar chain featuring bowling and social games.
2+ YOEMinimum two years of high-volume restaurant or bar experience, attention to detail, communication, teamwork, and commitment to quality food preparation.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Cold prep and salad bar experience required; ability to prepare food to standardized recipes, follow HACCP/safety procedures, operate kitchen equipment, and maintain cleanliness.
Punch Bowl Social: Venues offering scratch-kitchen dining, craft cocktails, and social gaming.
2+ YOEAt least two years of high-volume restaurant or bar experience, excellent knife skills, attention to detail, product quality focus, teamwork, and communication skills.
Whole Foods MarketNASDAQ: AMZN: Premium natural and organic grocery store chain.
Prepare and maintain cold case, fresh pack, salad, and hot bar items per recipes and production sheets; follow food safety, sanitation, and stocking procedures; lift up to 50 lbs; 6–12 months retail experience desired.
PILF Restaurant Group: A restaurant group operating diverse pizza and dining concepts.
2+ YOEOpenings for cooks, cocktail servers, craft cocktail bartenders, and a bar manager; qualifications range from willingness to learn to 2+ years of craft cocktail bartending experience and leadership expertise.