Casino del Sol: Full-service casino resort with gaming, dining, and entertainment.
2+ YOEBartending school certification or 2 years of bartending or bar-back experience, including guest service and money handling. Requires POS proficiency, food handler and alcohol cards, U.S. work eligibility, and gaming license.
Riot Hospitality Group: Operates and manages a portfolio of restaurant and nightlife venues.
Prior bartending experience, excellent communication, guest-oriented mindset, ability to perform under pressure, and required food and alcohol certifications.
Troon: Provides management and hospitality services for golf and country clubs.
1.5+ YOE2 years restaurant experience; knowledge of beer, wine and spirits; 21+; HS diploma preferred; bartending in a team environment; flexible schedule.
Old Chicago: Casual dining restaurant serving pizza and craft beer.
Bartending role requiring drink preparation, responsible alcohol service, menu knowledge, guest engagement, cleanliness, and ability to lift 20 pounds.
etta collective: Upscale neighborhood restaurant group serving wood-fired cuisine and cocktails.
2+ YOEMinimum of 2 years bartending in upscale, high-volume restaurant; Food Handlers certificate; Alcohol Serving certificate; ability to multitask under pressure.
Fleming's Prime Steakhouse & Wine BarNASDAQ: BLMN: Upscale restaurant chain serving USDA Prime steaks and wine.
2+ YOEMinimum two years of restaurant bartending experience required. Extensive wine and beverage menu experience and upscale, polished, or fine dining experience preferred.
Castle Hot Springs: Operates a luxury wellness resort featuring natural thermal springs.
Experience as a bartender, knowledge of wine/spirits, guest service, ability to stand long hours, lift up to 75 lb, familiarity with POS Micros system.
The Italiano: Italian restaurant offering traditional cuisine and dining experiences.
1+ YOEAt least one year of high-volume restaurant bartending experience, strong communication and teamwork skills, Food Handler Card, and Title 4 Alcohol Certification.
Arcis Golf: Operates and manages a portfolio of private and public golf courses.
1+ YOERequires excellent communication, attention to detail, willingness to learn, and 1–2 years of bartending experience; must monitor alcohol service and operate bar equipment.
1+ YOEMinimum 1 year high-volume bartending experience; upscale dining preferred. Ability to prepare and serve beverages, maintain inventory, and provide attentive guest service.
Fork In The Road: Operates restaurants and hospitality venues across Arizona.
Bartender with knowledge of beer, wine, and spirits; ability to operate POS; basic math; English proficiency; health card; non-slip shoes; stand for up to 8 hours.
Lure Fish House: Operates family-owned restaurants serving fresh and sustainable seafood.
Bartending experience is not stated; requires bar product knowledge, responsible alcohol service, communication, problem-solving, multitasking, urgency, and ability to lift 50 pounds and change a keg.