Sage Hospitality Group: Management firm for lifestyle hotels, restaurants, and resorts.
0.5+ YOERequires six months of bartending experience, bartending training and certification, responsible alcohol service certification, age 21+, English communication, cash handling, and ability to lift 20–100 pounds.
Little Pub Holdings: Operates a network of neighborhood pubs and taverns.
1+ YOEBartending experience preferred; must be 21+; strong communication; dependable; customer service oriented; able to stand for long periods; high-volume experience; at least 1 year bartending preferred; Colorado R.A.V.C. certification preferred.
Bartending role requiring food and beverage knowledge, responsible alcohol service, order and payment processing, legal compliance, and safe food practices.
The Denver Athletic Club: A private member-owned athletic and social club in Denver.
1+ YOEMinimum one year bartending experience, legally able to serve alcohol in Colorado, TIPS/ServSafe preferred, must pass pre-employment drug screen.
The Rock Wood Fired Pizza: Casual dining chain specializing in wood-fired pizza.
Friendly attitude, effective communication, teamwork, multitasking, organization, time management, and ability to stand, walk, bend, and lift up to 25 pounds. Bartending experience preferred.
Previous bartending or barista experience, beverage knowledge, alcohol-service certification, guest-service skills, and ability to stand for extended periods and lift up to 25 lbs.
AvoltaSIX Swiss Exchange: AVOL: Operates retail and dining outlets in global travel hubs
1+ YOE1+ year bartending experience in high-volume environments; knowledge of beer, wine, and spirits; ability to lift 40 lb; strong customer service and cash-handling skills.
Arcis Golf: Operates and manages a portfolio of private and public golf courses.
1+ YOE1–2 years bartending experience preferred, able to mix and serve a wide variety of drinks, monitor guest alcohol intake, strong people and communication skills, must be 21+.
The Olympia Companies: Operates and develops a portfolio of boutique and branded hotels.
Must be of legal age to serve alcohol, high school diploma or equivalent work experience, previous bartending experience preferred, TIPS certification preferred, strong customer service and communication skills.
TopgolfNYSE: CALY: Operates technology-enabled golf entertainment centers with food and drinks.
Proven bartender experience; wide knowledge of drinks and mixology; strong customer service and communication; cash handling and POS proficiency; legal drinking age; certification in responsible beverage service where required.
Experience Senior Living: Operates and manages independent, assisted, and memory care communities.
1+ YOEMinimum 1 year bartending experience, basic literacy and math, strong communication, teamwork, organization, problem resolution, ability to work varied schedules including evenings and weekends, and follow company policies.
California Pizza Kitchen: Operates a global chain of casual dining pizza restaurants.
Requires one to three months of related experience or training and a state-mandated beverage service certificate where applicable. Bartenders prepare drinks, provide wine service, and deliver guest-focused hospitality.
Landscapes Golf Management: Operates and manages golf courses and country clubs.
Must be 21+, high school diploma/GED, Responsible Alcohol and Tobacco training/certificate, customer-service skills, basic math, able to lift up to 25+ lbs, prior bartending/foodservice preferred.