79 bartender jobs at 35 companies in Manchester, CT
3mo
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3mo
Bartender
Farmington or West Hartford
$8/hrOnsiteFull Time, Part Time
P.F. Chang's: Operates a chain of Asian-inspired full-service restaurants.
Bartenders needed; must meet age requirements, provide good service, sanitation, and have a Food Handler's Card; able to multitask in a fast-paced environment.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Knowledge of bartending principles; previous bartender experience preferred; able to obtain required alcohol service certifications; occasional lifting up to 25 lb; flexible schedule including evenings, weekends, and holidays.
Max Hospitality: Operates a collection of unique, chef-driven upscale restaurants.
Open availability including evenings/weekends/holidays; reliable transportation between Springfield and Hartford; strong communication, multitasking, and organizational skills; prior bartending/serving a plus.
Silo Point Country Club: Operates a private 18-hole golf course and dining facilities.
Provide beverage service, maintain bar operations, ensure responsible alcohol service, and work evenings/weekends; TIPS certification preferred; previous bartending or POS experience preferred.
Maize Cocina & Cocktails: Globally inspired Mexican restaurant located in Westfield, New Jersey.
High school diploma/GED and previous food service or bartending experience required; legal age to serve alcohol; mixology certification preferred; strong customer service and time-management skills.
Cinépolis: Operates global movie theaters with luxury seating and dining.
1+ YOEMust be 18+, 1+ years bartending with full bar, ServSafe and alcohol training, ability to use Vista POS, strong interpersonal and math skills, flexible availability including nights, weekends, and holidays.
Mohegan: Operates integrated entertainment resorts including casinos, hotels, and arenas.
Previous bartending experience, knowledge of spirits/beers/wines, proficiency with point-of-sale systems, knowledge of state liquor laws, ability to lift 50 lbs and stand for entire shifts, strong communication skills.
Big Night Entertainment Group: An entertainment and hospitality group operating restaurants and nightclubs in New England.
1+ YOERequires one year of bartending or service experience, availability on weekdays, weekends, Sundays, evenings, and holidays, money-counting ability, multitasking, teamwork, and ability to lift up to 30 pounds.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Provide bar service, maintain product knowledge, serve alcohol responsibly, keep bar areas clean, manage time and multitask, lift up to 30 lbs; previous bartending experience is a plus.
Oak View Group: Develops and manages sports and live entertainment venues.
0.5+ YOEMinimum six months bartending experience, accurate cash handling, ability to work nights and weekends, strong interpersonal and communication skills; HS/GED and bartending school preferred.
Newport Restaurant Group: Operates a collection of full-service restaurants and hospitality venues.
1+ YOERequires 1+ year bartending experience, knowledge of classic cocktails, wine, and beer, TIPS or ServSafe Alcohol certification, Massachusetts minimum serving age, and night, weekend, and holiday flexibility.
CinemarkNYSE: CNK: Operates movie theaters and entertainment venues for public viewing.
Must be at least 21, complete required food handling and safe alcohol service training, communicate in English, handle cash, provide guest service, and work flexible evenings, weekends, and holidays.
Boqueria: Operates a chain of authentic Spanish tapas bars and restaurants.
Strong beverage knowledge, passion for drinks and service, understanding of restaurant operations, team player, quick learner, flexible, must be at least 18 years old.
Shuttle Meadow Country Club: A private member-owned country club offering recreational facilities.
Prepare alcoholic and non-alcoholic drinks, manage tabs and payments, maintain clean and stocked bar; nights/weekends/holidays availability and ability to lift up to 25 lbs.
Char & Lemon: Operating full-service wood-fired pizzerias and cocktail bars.
Prepare and serve alcoholic and non-alcoholic drinks, operate POS and payment systems, check IDs, maintain bar cleanliness and inventory, and provide friendly guest service.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be 21+, able to mix alcoholic and non-alcoholic beverages, communicate effectively, lift up to 25 pounds, remain mobile for multi-hour periods, follow safety and hygiene protocols.
Auberge Resorts Collection: Operator of luxury hotels, resorts, residences, and private clubs.
2+ YOEExtensive wine/spirits and craft-cocktail knowledge, 2+ years fine-dining or high-volume experience, Responsible Beverage and ServSafe certifications, ability to lift 50 lbs, flexible schedule including weekends and holidays.