P.F. Chang's: Operates a chain of Asian-inspired full-service restaurants.
Bartenders needed; must meet age requirements, provide good service, sanitation, and have a Food Handler's Card; able to multitask in a fast-paced environment.
Max Hospitality: Operates a collection of unique, chef-driven upscale restaurants.
Open availability including evenings/weekends/holidays; reliable transportation between Springfield and Hartford; strong communication, multitasking, and organizational skills; prior bartending/serving a plus.
RHNYSE: RH: Luxury home furnishings retailer operating design galleries and restaurants.
3+ YOE3+ years bartending experience in high-volume/upscale hospitality, strong beverage knowledge, commitment to responsible alcohol service, flexible to work evenings, weekends and holidays.
Silo Point Country Club: Operates a private 18-hole golf course and dining facilities.
Provide beverage service, maintain bar operations, ensure responsible alcohol service, and work evenings/weekends; TIPS certification preferred; previous bartending or POS experience preferred.
Cinépolis: Operates global movie theaters with luxury seating and dining.
1+ YOEMust be 18+, 1+ years bartending with full bar, ServSafe and alcohol training, ability to use Vista POS, strong interpersonal and math skills, flexible availability including nights, weekends, and holidays.
ONTHEMARC: Provides high-end catering and event production services.
Legal age to serve alcohol, prior bartending or customer-service experience, basic drink knowledge, ability to stand and perform physical tasks, strong communication; responsible alcohol service certification preferred.
Mohegan: Operates integrated entertainment resorts including casinos, hotels, and arenas.
Previous bartending experience, knowledge of spirits/beers/wines, proficiency with point-of-sale systems, knowledge of state liquor laws, ability to lift 50 lbs and stand for entire shifts, strong communication skills.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Provide bar service, maintain product knowledge, serve alcohol responsibly, keep bar areas clean, manage time and multitask, lift up to 30 lbs; previous bartending experience is a plus.
Oak View Group: Develops and manages sports and live entertainment venues.
0.5+ YOEMinimum six months bartending experience, accurate cash handling, ability to work nights and weekends, strong interpersonal and communication skills; HS/GED and bartending school preferred.
Burning Tree Country Club: Private member-owned country club offering golf, dining, and recreation.
Previous bartending experience preferred; strong knowledge of cocktails, beer, wine, and spirits; POS experience and basic computer literacy; ability to work evenings, weekends, holidays and club events; ability to lift up to 25 lbs and maintain professional hospitality standards.
URBNNASDAQ: URBN: Operates global retail brands and unique hospitality venues.
2+ YOEPrefer 2+ years bartending experience; barista experience a plus; ability to stand long periods, lift up to 50 lbs, multitask, and work flexible hours including mornings/evenings/weekends/holidays.
Happy Monkey: Latin-inspired restaurant offering seasonal, chef-driven fine dining.
Provide high-quality bar service, maintain bar cleanliness, strong communication and menu knowledge, able to stand 10–12 hour shifts, lift up to 20 lbs, weekend and holiday availability.
Boqueria: Operates a chain of authentic Spanish tapas bars and restaurants.
Strong beverage knowledge, passion for drinks and service, understanding of restaurant operations, team player, quick learner, flexible, must be at least 18 years old.
RPM Raceway: Operates high-performance indoor electric go-kart and entertainment venues.
Prepare and serve alcoholic and non-alcoholic beverages, follow liquor laws, provide customer service, maintain bar cleanliness; TIPS or equivalent preferred.
Shuttle Meadow Country Club: A private member-owned country club offering recreational facilities.
Prepare alcoholic and non-alcoholic drinks, manage tabs and payments, maintain clean and stocked bar; nights/weekends/holidays availability and ability to lift up to 25 lbs.
Auberge Resorts Collection: Operator of luxury hotels, resorts, residences, and private clubs.
2+ YOEExtensive wine/spirits and craft-cocktail knowledge, 2+ years fine-dining or high-volume experience, Responsible Beverage and ServSafe certifications, ability to lift 50 lbs, flexible schedule including weekends and holidays.
Char & Lemon: Operating full-service wood-fired pizzerias and cocktail bars.
Prepare and serve alcoholic and non-alcoholic drinks, operate POS and payment systems, check IDs, maintain bar cleanliness and inventory, and provide friendly guest service.
Powell or Arizona or California or Chicago or Pittsburgh or Connecticut or Illinois or Massachusetts or Michigan or Minnesota or Missouri or New Mexico or New York or Rhode Island or Washington, D.C. or Colorado or Maryland or Washington
OnsitePart Time
SSA Group: Provides integrated dining and retail services to cultural attractions.
Provide bartending and guest service at catered events, manage inventory and bar setup/cleanup, serve responsibly, lift up to 35 lbs, stand for extended periods, and work varied hours including nights, weekends, and holidays.