105 bartender jobs at 58 companies in Superior, AZ
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Bartender
Mesa, Arizona, United States
OnsiteFull Time
Olive GardenNYSE: DRI: Operates a chain of Italian-themed casual dining restaurants.
Bartender position; pay varies by location (tips); benefits include health insurance options, paid time off, 401(k), training, and advancement opportunities.
Riot Hospitality Group: Operates and manages a portfolio of restaurant and nightlife venues.
Prior bartending experience, excellent communication, guest-oriented mindset, ability to perform under pressure, and required food and alcohol certifications.
etta collective: Upscale neighborhood restaurant group serving wood-fired cuisine and cocktails.
2+ YOEMinimum of 2 years bartending in upscale, high-volume restaurant; Food Handlers certificate; Alcohol Serving certificate; ability to multitask under pressure.
Troon: Provides management and hospitality services for golf and country clubs.
1+ YOERequires 1–2 years of bartending experience, strong communication and multitasking skills, open weekend, evening, and holiday availability, and responsible alcohol service knowledge.
The Italiano: Italian restaurant offering traditional cuisine and dining experiences.
1+ YOEAt least one year of high-volume restaurant bartending experience, strong communication and teamwork skills, Food Handler Card, and Title 4 Alcohol Certification.
King's Seafood Company: Operates upscale seafood restaurants and a dedicated distribution network.
3+ YOERequires age 21+, three years of restaurant bartending experience, high school graduation, English communication, basic math skills, and a current food handler card.
Sun CommunitiesNYSE: SUI: Owns and operates manufactured home and RV communities.
0.5+ YOEHigh school diploma or GED, valid driver's license, six months of bartending experience, customer service and communication skills, professional appearance, and basic computer proficiency required.
Square One Concepts: Owns and operates various restaurant and nightlife concepts.
2+ YOERequires 2+ years of fine dining bartending or serving experience, food handler certification, alcohol service licensing or certification, age 21+, and ability to work flexible shifts.
Lure Fish House: Operates family-owned restaurants serving fresh and sustainable seafood.
Bartending experience is not stated; requires bar product knowledge, responsible alcohol service, communication, problem-solving, multitasking, urgency, and ability to lift 50 pounds and change a keg.
Village Tavern: Operates a chain of upscale casual American restaurants.
3+ YOE3+ years bartending experience preferred, craft cocktail and wine knowledge, POS experience, customer service and basic math skills, ability to stand for extended periods and communicate effectively.
Peachtree Group: Invests in and manages hospitality and commercial real estate assets.
1+ YOEAt least one year of bartending experience and a high school diploma are required. Must mix beverages, provide guest service, follow brand and food-safety standards, and check identification.
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
2+ YOEBartending experience preferred, with knowledge of mixology, cocktails, wines, craft beer, POS systems, cash handling, sanitation, and alcohol service guidelines; must work nights, weekends, and holidays.
PEG Companies: Develops and manages commercial real estate and hospitality portfolios.
Previous bartending experience, strong knowledge of spirits, beer, wine, and responsible alcohol service. Must obtain locally required alcohol or food service certifications and work varied schedules.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOEAt least 2 years bartending experience, legal age to serve alcohol, comfortable with basic math, handling cash, operating a point-of-sale system, English proficiency, able to stand long periods and lift up to 25 lbs.
Hal Smith Restaurant Group: Operates a portfolio of diverse restaurant and dining concepts.
1+ YOEMust be 21+, able to operate POS, handle cash/credit transactions, valid food worker card and liquor license if required, high school preferred, 1 year bartending experience preferred, English proficiency, ability to stand and lift.
BlueStar Resort & Golf: Operates luxury resort clubs, golf courses, and community amenities.
One year of bartending or resort experience preferred; requires food handler card, TIPS certification, legal alcohol-serving age, customer service, arithmetic, and flexible evening and weekend availability.