Schulte Hospitality Group: Full-service hotel management operating diverse hospitality properties.
3+ YOEHigh school diploma and minimum 3 years bartending experience; bartending and alcohol awareness certification preferred; strong verbal communication and guest service skills.
Bartender | Seasonal Part-Time | Country Calling Music Festival
Ocean City, Maryland, United States
$4/hrOnsiteSeasonal, Part Time
Oak View Group: Provides venue management, facility development, and hospitality services.
0.5+ YOEMinimum six months bartending experience, accurate cash handling, ability to work nights and weekends, high school diploma preferred, bartending school preferred.
Stonebridge Companies: Manages and operates a large portfolio of hotels nationwide.
High school diploma/GED preferred; bartender school preferred; 1+ year bartending experience preferred; up-to-date alcohol serving class (e.g., TIPS) required; ability to stand long periods and lift up to 50 lbs; POS and basic computer skills; customer service and basic math.
Troon: Provides management and hospitality services for golf and country clubs.
1+ YOEHigh school diploma or GED, 1+ year bartending experience or training, age 21+, knowledge of cocktails and wine, alcohol awareness training; ability to handle cash and inventory.
2+ YOERequires two years of bartending experience, high school diploma or equivalent, TiPS certification, English communication ability, and eligibility for a Maryland gaming establishment license.
EOS Hospitality: Operates and manages a portfolio of hotels and resorts.
1+ YOEHigh school diploma or equivalent and 1–2 years of bartending experience. Must meet state legal age requirements for tending bar and perform customer service, arithmetic, and physical tasks.
The Bellmoor Inn & Spa: Luxury boutique hotel and spa in Rehoboth Beach, Delaware.
1+ YOEHigh school diploma or equivalent and 1–2 years of bartending experience. Must meet state legal age requirements for tending bar and handle customer service, arithmetic, standing, walking, and lifting.
The Point: Operates tiki-themed restaurants and bars on the Jersey Shore.
Prepare and serve drinks, engage guests, maintain bar, restock supplies, follow alcohol laws; previous bartending preferred; must lift up to 50 lbs and work evenings/weekends/holidays.
Rail Haus: Beer garden and restaurant serving food and craft beer.
2+ YOE2 years bartending experience, 21+ years old, ServeSafe/alcohol service certification required, beer knowledge preferred, ability to lift 25 lbs, strong customer service and multitasking skills.
Atlas Restaurant Group: Operates a portfolio of high-end restaurants and bars.
1+ YOEBartender with 1-2 years experience; high school diploma or equivalent; must be 18+ for alcohol service; ability to handle cash/ POS; basic math and guest service skills
Department of the Navy: Protects the United States through naval and marine operations.
Experience as a server and/or bartender, ability to mix alcoholic beverages, lift up to 50+ lbs, must be 21+, strong communication, sanitation, and event service skills.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Positive customer-service attitude, minimum local legal age, ability to work in a fast-paced environment, lift up to 30 pounds, and previous bartending experience preferred.
Rehoboth Beach Country Club: Private membership club providing golf, dining, and recreational facilities.
Previous bartending/serving experience preferred, knowledge of cocktail recipes and responsible alcohol service, POS experience preferred, ability to stand long shifts and lift up to 50 lbs, weekend and holiday availability required.
de Lazy Lizard: Waterfront family restaurant and bar in Ocean City.
Must be 21+; prior bartending experience preferred but not required; ability to prepare and serve drinks to recipe, operate POS and cocktail-on-tap systems, verify IDs, work in high-volume environment.