Troon: Provides management and hospitality services for golf and country clubs.
1+ YOEHigh school diploma or GED, 1+ year bartending experience or training, age 21+, knowledge of cocktails and wine, alcohol awareness training; ability to handle cash and inventory.
Rail Haus: Beer garden and restaurant serving food and craft beer.
2+ YOE2 years bartending experience, 21+ years old, ServeSafe/alcohol service certification required, beer knowledge preferred, ability to lift 25 lbs, strong customer service and multitasking skills.
Stonebridge Companies: Manages and operates a large portfolio of hotels nationwide.
Previous bartending or F&B experience preferred; TIPS certification required (or within 30 days); ability to lift 25 lbs; cash handling and POS skills; strong customer service and communication.
Provide bartending service including crafting cocktails, POS order entry, guest communication, standing long periods, and lifting up to 25 lb; reliable transportation and minimum age 18 required.
The Greene Turtle: Casual dining restaurant and sports bar chain.
Prior bartending experience required; must be available nights and weekends, able to stand entire shift, lift up to 80 lbs occasionally, follow recipes and responsible alcohol service, and adhere to uniform policy.
Rehoboth Beach Country Club: Private membership club providing golf, dining, and recreational facilities.
Previous bartending/serving experience preferred, knowledge of cocktail recipes and responsible alcohol service, POS experience preferred, ability to stand long shifts and lift up to 50 lbs, weekend and holiday availability required.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Knowledge of bartending principles, cash handling, ability to lift up to 25 lb, ability to obtain required alcohol service certifications, customer service and multitasking skills.
Banquet Bartender | Hotel Du Pont | Wilmington, DE
Wilmington, Delaware, United States
OnsitePart Time
PM Hotel Group: Manages and operates branded and independent hotel properties.
Experienced bartender with banquet, catering, or hotel bar service; able to work in a fast-paced, high-volume environment; flexible evenings, weekends, and holidays.
Bar tools, POS system, Wine service, Ice equipment
TKo Hospitality: Manages and operates a portfolio of hotels and restaurants.
Previous bartending or mixologist experience required; TIPS certification required within 30 days; high school diploma preferred; ability to stand long periods and lift up to 25 pounds.
TKo Hospitality: Manages and operates boutique hotels, resorts, and restaurants.
Previous bartending experience or equivalent training required; TIPS certification required within 30 days; high school diploma preferred; ability to stand for long periods and lift up to 25 pounds.
Bally'sNYSE: BALY: Operates physical casinos and digital interactive gaming platforms globally.
Prior bartender experience required; must obtain ABC card before start, obtain Delaware lottery license and pass background check, learn POS, strong communication and English skills, available nights/weekends/holidays.
Three Notch'd Brewing Company: Produces craft beer and spirits while operating full-service brewpubs.
Entry-level support role requiring the ability to work three shifts weekly, serve guests, support servers and bartenders, and lift products weighing up to 160 pounds.
Atlas Restaurant Group: Operates a portfolio of high-end restaurants and bars.
1+ YOEHigh school diploma or equivalent, ~1 year restaurant supervisory or hourly experience, ability to execute server/busser/runner/bartender/host duties, wine and cocktail knowledge beneficial.