4,565 beverage jobs at 489 companies in Austin, TX
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Beverage Cart Attendant
Austin, Texas, United States
$18-$24/hr OnsiteFull Time
Provide exceptional food & beverage service on the golf course, stock and operate beverage cart, handle transactions, follow safety and service standards.
Motorized beverage Cart, Bottle opener, Tee sheets
1w
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Restaurant Beverage Manager
Austin, Texas, United States
$60k-$85k/yr OnsiteFull Time
2+ YOE2+ years restaurant management experience; strong guest rapport, team leadership, and ability to manage beverage programs, inventories, vendor relationships, and cost control.
1w
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Restaurant Beverage Manager
Austin, Texas, United States
$60k-$85k/yr OnsiteFull Time
2+ YOE2+ years restaurant management experience; managing beverage inventory, vendor relations, cost control, team leadership, ability to lift up to 50 lbs, flexible schedule with possible travel.
3w
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Beverage Cart Attendant
Austin, Texas, United States
$9/hr OnsitePart Time
High school diploma/GED, valid driver's license, able to lift up to 50 lbs and stand for long periods; 1+ years beverage cart or club experience preferred; strong beverage and service knowledge.
1mo
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Waterpark Beverage Manager
Wisconsin Dells or Sandusky or Pocono Manor or Round Rock or Woodford or Spotsylvania County
$80k-$90k/yr OnsiteFull Time
2+ YOE2+ Mgmt2+ years supervisory/management experience in food & beverage or hospitality, 1–2 years high-volume guest-facing experience, required Responsible Alcohol Service certification (TIPS/ServSafe Alcohol), inventory/cash/POS skills, ability to work in fast-paced waterpark environments.
1w
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Beverage Specialist - Part Time
Austin, Texas, United States
OnsitePart Time
2+ YOESommelier certification required; minimum 2 years facilitating beverage programs; polished presentation, computer proficiency, excellent communication, and ability to work flexible schedule including weekends and holidays.
1w
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Beverage Specialist - Part Time
Austin, Texas, United States
OnsitePart Time
2+ YOESommelier certification required, minimum 2 years facilitating beverage programs, strong presentation and communication skills, computer proficiency with email/database/word processing/spreadsheets, flexible schedule including weekends and holidays.
email, database, word processing, graphics, spreadsheets
1mo
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Food & Beverage Manager
Austin, Texas, United States
$65k-$72k/yr OnsiteFull Time
3+ YOE3-5 years progressive hotel operations leadership with strong food & beverage background; ability to lead teams, manage labor and inventory, and deliver exceptional guest service.
1mo
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Food & Beverage Manager
Austin, Texas, United States
$65k-$72k/yr OnsiteFull Time
3+ YOE3–5 years progressive hotel operations leadership experience in food & beverage, ability to lead teams, handle high guest volumes, problem-solve, and work nights/weekends/holidays.
1mo
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Food & Beverage Manager
Austin, Texas, United States
$65k-$72k/yr OnsiteFull Time
3+ YOE3–5 years progressive hotel operations leadership, strong food & beverage background, ability to lead teams, handle high guest volumes, and work flexible nights/weekends/holidays.
2mo
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Beverage Server
Austin, Texas, United States
OnsitePart Time
Provide high-quality guest service, knowledge of menu, stand for long periods, weekend availability; prior restaurant or customer service experience preferred.
POS, Cash handling
1w
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Beverage Server
Austin, Texas, United States
OnsitePart Time
Provide high-quality guest service, know menu items, handle payments, perform setup/closing duties, stand for long periods, work weekends and holidays; previous restaurant/customer service experience preferred.
1w
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Beverage Cart Attendant | Seasonal
Austin, Texas, United States
OnsiteSeasonal
Requires age 18+, current TABC and food handler certifications, beverage service knowledge preferred, ability to stand 6+ hours, lift 30 pounds, work outdoors, and serve guests.
TABC
3w
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Food and Beverage Supervisor
Austin, Texas, United States
$25-$26/hr OnsiteFull Time
Prior supervisory experience in food & beverage preferred; strong knowledge of restaurant and bar operations, leadership, communication, multitasking, and attention to detail required.
1mo
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Food & Beverage Supervisor
Austin, Texas, United States
$20-$22/hr OnsiteFull Time
Supervise F&B outlet operations, ensure sanitation and safe food handling, assist with staffing, training, scheduling, inventory, and guest service; six months hospitality experience preferred.
2w
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Food & Beverage Manager
Austin, Texas, United States
OnsiteFull Time
Hotel/restaurant/bar experience with supervisory skills; ability to manage outlet operations, budgets, staffing, training, compliance, and guest service; strong verbal and written communication.
Microsoft Excel, Microsoft Word, Microsoft Outlook, MICROS - Food & Beverage POS System
1mo
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C3 Presents - Associate Manager Food & Beverage
Austin, Texas, United States
FieldFull Time
3+ YOEBachelor's preferred; 3+ years food & beverage or live event operations experience with vendor management, operational planning, compliance knowledge, strong analytical and communication skills, Microsoft Suite proficiency, and availability for evenings/weekends and travel.
Microsoft Excel, Microsoft Word, Microsoft Outlook
1d
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Food & Beverage Manager
Austin, Texas, United States
FieldFull Time
Songwriters Across Texas: Operates entertainment venues and provides digital amusement gaming systems.
5+ YOERequires 5+ years in food service management, hospitality leadership, or multi-unit restaurant operations, with food safety expertise, team leadership, concept launches, and travel between locations.
3w
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COTALAND Food & Beverage Supervisor
Del Valle, Texas, United States
OnsiteFull Time
Previous front-of-house supervisory experience in high-volume food service; ability to lead teams, maintain food safety and sanitation, obtain food manager, TABC, and allergy certifications; ability to work nights, weekends, holidays, and large events.
1w
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Food and Beverage Director
Austin, Texas, United States
OnsiteFull Time
Bachelor's degree or equivalent experience, progressive F&B management experience, ability to manage budgets, inventories, labor and ensure sanitation and guest service standards.
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