11,504 beverage jobs at 807 companies in Dallas, TX
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Beverage Managers
Dallas, Texas, United States
OnsiteFull Time
Warwick Hotels and Resorts: Operates an international collection of upscale hotels and resorts.
3+ YOE3–5 years beverage management experience, strong knowledge of wines/spirits/beer/cocktails, inventory and cost-control skills, vendor relations, leadership and financial acumen, proficiency with POS and Microsoft Office.
inventory management systems, POS systems, Microsoft Office
Lucky Strike EntertainmentNYSE: LUCK: Global operator of bowling, entertainment, and amusement centers.
Must be at least 18, able to take and deliver food and beverage orders, ring sales, maintain cleanliness, and meet local alcohol-service age requirements; HS diploma optional.
Invited: Operates a network of private golf and country clubs.
Preferred high school diploma, food and beverage experience, alcohol and food safety certification, valid driver's license, communication skills, and ability to perform physical tasks and lift up to 100 pounds.
Marriott InternationalNASDAQ: MAR: Operates and franchises a global network of hotels and resorts.
Manages food and beverage operations, budgets, employees, guest satisfaction, service standards, and compliance with applicable food and beverage laws and regulations.
PGA of America: Trains golf professionals and operates major global golf championships.
5+ YOE5+ years food & beverage management experience, bachelor\u0002s degree or equivalent, budget/P&L proficiency, public speaking, Adobe Creative Suite, Excel, Google Workspace, ability to travel up to 25%.
Adobe Creative Suite, Microsoft Excel, Google Workspace
DanoneEuronext Paris: BN: Global food and beverage producing dairy and plant-based goods.
10+ YOE5+ MgmtBS in engineering, 10+ years engineering project management experience (5+ years people management), ability to lead capital projects up to $50M, SAP experience, beverage/food manufacturing expertise, strong leadership and negotiation skills.
Dallas Country Club: Provides private golf, dining, and social club amenities.
2+ YOEManage bar operations, meet revenue and budget goals, supervise beverage staff, maintain inventory and compliance, and develop training and revenue-control procedures.
Island Hospitality Management: Manages upscale and select-service hotel properties for major brands.
Manage daily food and beverage operations, budget/forecast revenue and expenses, ensure sanitation and compliance, train staff, use POS, and provide excellent guest service.
Avion Hospitality: Operating and managing branded and independent hotel properties.
Supervisory food and beverage experience in high-volume hotel operations; staff training and evaluation; inventory, ordering and cost control; uphold food quality, safety and guest service standards.
Lettuce Entertain You: Operates a diverse portfolio of original restaurant concepts.
2+ YOE2+ years restaurant management, inventory and cost control, vendor relations, team leadership, ability to lift up to 50 lbs, flexible schedule and occasional travel.
Omni Hotels & Resorts: Operates luxury hotels, resorts, and golf courses globally.
Prior beverage service knowledge preferred; must be 18+, obtain/hold Food Handlers and TABC, customer-service skills, ability to work outdoors, lift moderate weight, and work weekends/holidays.
Equinox Hospitality: Owns and operates branded and independent hotel properties.
Food and beverage leadership role managing culinary, restaurant, beverage, banquet, and room service operations, budgets, employees, guest satisfaction, service standards, and compliance.
DanoneEuronext Paris: BN: Global food and beverage producing dairy and nutrition.
10+ YOE5+ MgmtBS in engineering, 10+ years project management experience (incl. 5+ years in CPG beverage/food), ability to lead capital projects up to $50M, manage engineering teams, and negotiate contracts.
Civitas Senior Living: Operates and develops senior living and care communities.
Customer-service skills, ability to stand for extended periods and carry trays, flexible availability including evenings/weekends/holidays; previous food & beverage experience preferred but not required.
City of Mesquite: Municipal government providing essential public services to local residents.
At least 18 years old; able to read and write; valid driver's license; must obtain TABC certification and Food Handlers Permit. Six months' food and beverage customer service experience preferred.