3,588 beverage jobs at 395 companies in San Diego, CA
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Beverage Services - Beverage Server
Valley Center, California, United States
OnsiteFull Time
Valley View Casino & Hotel: Operates a luxury casino and hotel with gaming and dining.
Provide courteous beverage service, maintain guest relations, comply with alcohol and gaming regulations, obtain Tribal Gaming Agency gaming license, pass drug screen, lift up to 40 lb, English fluency required.
Viejas Band of Kumeyaay Indians: Operates casino, resort, and hospitality services in Southern California.
0+ YOEProvide timely food and beverage service on the casino floor, maintain product knowledge, perform stocking and cleaning, obtain required alcohol and food safety certifications.
Grand America Hotels & Resorts: Operates a collection of luxury hotels and ski resorts.
3+ YOE3+ years food & beverage experience with supervisory experience preferred; high school diploma required; RBS and Food Handler card required; strong communication, organization, and guest-service skills.
Town and Country Resort: Full-service resort and convention center in San Diego.
3+ YOE3+ years progressive F&B management with beverage leadership, knowledge of spirits/wine/beer, inventory and cost control, team leadership, California RBS (or ability to obtain), ability to lift 40 lbs.
CoralTree Hospitality: Manages independent luxury lifestyle hotels and resorts.
3+ YOE3–5 years progressive F&B management with beverage leadership, knowledge of spirits/wine/beer, inventory and cost controls, team development, RBS certification (or ability to obtain), strong communication and organizational skills.
Belmont Park: Historic oceanfront amusement park featuring rides and attractions.
Prepare and serve food/beverages, maintain sanitation and safety, stand up to 8 hours, lift up to 40 lbs, obtain Food Handler's Card (required) and RBS if serving alcohol, valid U.S. work authorization, flexible availability including nights, holidays, and weekends; 16+ (background check for 18+).
HyattNYSE: H: Global operator of luxury hotels and luxury resorts.
3+ YOE3+ years progressive F&B leadership in high-volume/hotel or upscale restaurant; experience with beverage programs, budgeting, inventory, team development, strong communication and operational skills.
HyattNYSE: H: Global hospitality providing luxury hotel and resort accommodations.
3+ YOEMinimum 3 years progressive F&B leadership, experience with high-volume operations and beverage programs preferred; strong financial, operational, and team development skills; proficiency with Microsoft Office and POS; must be authorized to work in the U.S.
JC Resorts: Manages and operates premium golf and resort properties.
Customer-facing food & beverage attendant role at a golf facility; engaging guests, serving food and beverages, and performing pre-employment drug screening. Part-time role; prior hospitality experience preferred.
Jamul Casino: Operates a casino and resort with gaming and dining.
Must be 21+, able to obtain gaming license, TiPS, Food Handlers Card and CA RBS; strong customer service, cash handling, and ability to lift up to 75 lbs in a loud casino environment.
Albertsons CompaniesNew York Stock Exchange: ACI: Operates supermarkets and pharmacies across the United States.
Must be at least 21, interested in wine, beer, and liquor, willing to learn, organized, event-oriented, customer-focused, and engaged with the local community.
AccorEuronext Paris: AC: Operates a global network of diverse hospitality brands.
5+ YOERequires five years of restaurant management experience at department-head level, strong organization and communication skills, English proficiency, and ability to manage operations, staff, costs, standards, and guest issues. College degree preferred.
P.O.S., Profit and Loss statement, Forbes, LQA, Microsoft Excel
HHM Hotels: Operates and manages a diverse portfolio of hotel properties.
1+ MgmtMinimum one year supervisory experience in restaurant/banquet setting, server-level food service background, knowledge of bar service and liquor inventory, ability to lift up to 50 lbs, standing for extended periods; Micro POS experience preferred.
Grand America Hotels & Resorts: Operates luxury hotels and mountain ski resorts.
3+ YOE3+ years F&B experience with supervisory experience preferred; high school diploma; RBS and Food Handler Card required; POS, InfoGenesis and SevenRooms experience preferred; strong communication and leadership skills.