Piatti: Italian trattoria serving handmade pasta and seasonal cuisine.
0.5+ YOEAt least six months of busser experience, satisfactory English communication, Food Handlers Certification, organization, attention to detail, teamwork, and ability to transport supplies and trays.
Flexible Spending Accounts, Health Savings Accounts, 401(k)
Bear Flag Fish Co.: Casual seafood restaurants serving fresh, sustainable seafood dishes.
0+ YOEPart-time busser with ability to clear tables, assist service, and maintain cleanliness; lift up to 50 lbs; strong communication in fast-paced setting.
Il Fornaio: Operator of full-service Italian restaurants and catering services.
Prior full-service restaurant busser experience preferred but not required; requires teamwork, a positive attitude, and ability to lift 50 pounds and perform continuous bending, reaching, and twisting.
King's Seafood Company: Operates upscale seafood restaurants and a dedicated distribution network.
Minimum 18 years old, some high school education, current California Food Handler's Card, ability to communicate in English, and knowledge of busser standards and restaurant sanitation.
Wolfgang Puck Fine Dining Group: Operates high-end restaurants and provides premium culinary services.
1+ YOERequires 1-2 years of busser experience, preferably in fine dining, strong service knowledge, communication and multitasking skills, open availability, and ability to stand and lift up to 40 pounds.
Pacific Catch: Operates a chain of casual West Coast seafood restaurants.
Punctual, reliable team player able to clear/set tables, maintain dining cleanliness, stand for long periods, and lift up to 50 lbs; high school diploma required; 1+ year busser experience preferred but not required.
Chicken Ranch Casino Resort: Provides casino gaming, hotel lodging, and dining services.
1+ YOEAt least 1 year of busser experience in fast-paced hospitality, age 18 or older, and ServSafe or Food Handler training and certification required or attainable.
Delaware North: Operates hospitality and food service management for global venues.
Flexible availability for nights, weekends, and holidays; busser or runner experience preferred. Must lift trays up to 35 pounds and perform frequent standing, walking, bending, and reaching.
Warehouse 72: Chef-driven modern American restaurant and bistro.
Ability to stand for long periods, lift up to 50 lbs, perform continuous bending/reaching, and provide fast, friendly service; 3 months busser experience preferred.
Delaware North: Provides food, hospitality, and retail services at venues.
Must be at least 18 and able to work flexible nights, weekends, and holidays. Runner or busser experience preferred. Must lift trays up to 35 pounds and stand, walk, bend, and reach frequently.
Blackhawk Country Club: Provides private golf, tennis, and social club facilities.
Clearing and resetting tables, assisting servers with food runs, stocking service stations, lifting up to 50 lbs, working evenings/weekends/holidays; prior busser or similar experience preferred.
Landry's: Owns and operates diverse restaurant, hospitality, and gaming brands.
1+ YOE1-2 years busser experience in high-volume fine dining, organized, multitasking, reliable team player, flexible to work days, nights and weekends.
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
1+ YOE1-2 years of busser experience in a high-volume, fine-dining establishment; organized; multitasks; reliable team player; adaptable; able to work days, nights, and weekends.
Tao Group Hospitality: Operates a global portfolio of luxury restaurants and nightclubs.
Previous hospitality or busser experience preferred; ability to stand for long periods, lift up to 75 lbs, move quickly, communicate clearly, and follow sanitation and company standards.
Inglenook: Historic Napa Valley estate producing premium estate wines.
High school diploma/GED, brief prior busser experience preferred, English proficiency, CA food handler or ServSafe, RBS (TIPS), ability to wear PPE and perform physical tasks.
The SoLa Foundation: Expands education and economic opportunities in Los Angeles.
1+ YOEPositive attitude, strong communication and interpersonal skills, ability to stand/walk long periods, lift frequently up to 25 lbs and occasionally up to 50 lbs, calm under pressure, able to follow direction.
Davidson Hospitality Group: Full-service hospitality management for hotels and resorts.
Customer service and communication skills, ability to work in a fast-paced environment, cleanliness and attention to detail, prolonged standing, flexible shifts, and high school diploma or equivalent.