Porter: A creating human-centered spaces and hospitality-driven cafe experiences with emphasis on inclusion and career growth.
3+ YOE3+ years food service experience, management preferred; skilled in cafe operations, inventory, cash handling, scheduling, team leadership, guest service, and Microsoft Office.
ONE&ALL Church: Christian church providing religious services and community outreach programs.
Experience managing a cafe or barista team, food service manager card, high school diploma, availability weekends including Sundays, strong communication and customer service, ability to lift up to 50 lbs.
Experience managing cafe or retail staff preferred; passion for coffee, customer service, inventory and financial management, ability to lead teams and maintain operational standards.
Alfred: Specialty coffee chain offering handcrafted beverages and pastries.
Leadership and 3+ years retail/hospitality or cafe management experience preferred; strong communication, team development, scheduling, cash/POS experience, ability to lift 20 lbs, valid driver’s license, flexibility for mornings/evenings/weekends/holidays/overtime.
Stumptown Coffee RoastersNASDAQ: KDP: Roasts and sells specialty coffee and cold brew beverages.
2+ YOESupervisory hospitality experience, leadership and team development, operational and financial management, guest service excellence, ability to lift up to 50 lbs and stand for shifts.
Ten Five Hospitality: Operates luxury lifestyle hotels and premium food and beverage concepts.
1+ YOE1+ year barista experience, California Food Handlers and RBS certification, strong communication and guest-service skills, ability to stand long periods and lift up to 30 lbs.
The Huntley Hotel: Luxury beachside hotel and rooftop dining in Santa Monica.
Supervise café shift, deliver exceptional customer service, train and support team members, manage inventory and ordering, follow cash-handling and food safety procedures.
Discovery Cube: Science museum offering interactive exhibits and STEM educational programs.
1+ YOE1+ year customer service experience, high school diploma or equivalent, valid Food Handler’s Permit or ability to obtain (e.g., ServSafe), basic math and cash-handling skills, ability to lift 20-30 lbs and stand for long periods, flexible availability.
WalmartNYSE: WMT: Multinational retail operating discount stores and supermarkets.
Prepare and serve prepared food per specifications, follow food safety and sanitation, operate and sanitize equipment, use handheld digital tools, provide member service, complete required trainings, must be 18+.
Brentwood Country Club: Private membership club providing golf, dining, and social amenities.
2+ YOEHigh school diploma/GED, 2 years related café/restaurant experience, ServSafe and RBS certifications, English proficiency, ability to stand long periods and lift 15 lbs, flexible availability including weekends.
Klatch Coffee: Specialty coffee roaster and retailer operating Southern California cafes.
1+ YOE1+ year retail leadership experience, ability to lead and develop staff, drive sales, control costs, excellent communication and time management.
Pitchoun: Artisanal French bakery and cafe serving fresh handmade pastries.
High school diploma/GED or equivalent experience; FOH/customer service experience; CA food handlers card; certified in FOH positions; POS/computer skills; ability to stand, lift up to 40 lbs, multitask, and provide excellent customer service with upselling.
Life TimeNYSE: LTH: Operates premium athletic country clubs and lifestyle resorts.
Prepare food and beverage orders, deliver customer service, maintain cleanliness; must obtain CPR/AED within 30 days and be able to stand, move, and lift >20 lbs.
Mt. San Jacinto College: Public community college district providing higher education and vocational training.
Must be an enrolled student (min 6 units), maintain ≥2.0 GPA, eligible to work in the U.S., be able to attend food handler training within 2 weeks, and perform food service, cash handling, and customer service duties.
Blank Street: Operates a chain of specialty coffee and matcha cafes.
4+ YOE4+ years single-unit operations management in hospitality/retail, experience managing large teams, inventory and ordering, strong hospitality leadership and operational skills.
Earthbar: A health-focused cafe operator providing smoothies and wellness-focused retail services within fitness facilities.
2+ YOE2+ Mgmt2+ years management experience supervising 5+ team members; ability to coach, drive sales, manage labor and inventory, ensure food safety, lift up to 50 lbs, HS diploma required; Food Handler Card and strong cash-handling and communication skills.
Bluestone Lane: Australian-inspired coffee shops and cafes providing premium food and beverages.
2+ YOE2+ years full-service restaurant experience; ability to stand long periods and lift up to 40 lbs; strong hospitality, upselling, and guest-education skills; DOH/ServSafe a plus; must be authorized to work in the US.