Porter: A creating human-centered spaces and hospitality-driven cafe experiences with emphasis on inclusion and career growth.
3+ YOE3+ years food service experience, management preferred; skilled in cafe operations, inventory, cash handling, scheduling, team leadership, guest service, and Microsoft Office.
ONE&ALL Church: Christian church providing religious services and community outreach programs.
Experience managing a cafe or barista team, food service manager card, high school diploma, availability weekends including Sundays, strong communication and customer service, ability to lift up to 50 lbs.
Experience managing cafe or retail staff preferred; passion for coffee, customer service, inventory and financial management, ability to lead teams and maintain operational standards.
Alfred: Specialty coffee chain offering handcrafted beverages and pastries.
Leadership and 3+ years retail/hospitality or cafe management experience preferred; strong communication, team development, scheduling, cash/POS experience, ability to lift 20 lbs, valid driver’s license, flexibility for mornings/evenings/weekends/holidays/overtime.
Stumptown Coffee RoastersNASDAQ: KDP: Roasts and sells specialty coffee and cold brew beverages.
2+ YOELead daily café operations, develop and train staff, manage finances and inventory; 2 years supervisory hospitality experience preferred; strong communication and coaching skills.
WalmartNYSE: WMT: Multinational retail operating discount stores and supermarkets.
Prepare and serve prepared food, follow food safety and sanitation, use handheld digital tools, stock and rotate merchandise, provide member service; must be 18+ and complete required trainings.
Ten Five Hospitality: Operates luxury lifestyle hotels and premium food and beverage concepts.
1+ YOE1+ year barista experience, California Food Handlers and RBS certification, strong communication and guest-service skills, ability to stand long periods and lift up to 30 lbs.
Discovery Cube: Science museum offering interactive exhibits and STEM educational programs.
1+ YOE1+ year customer service experience, high school diploma or equivalent, valid Food Handler’s Permit or ability to obtain (e.g., ServSafe), basic math and cash-handling skills, ability to lift 20-30 lbs and stand for long periods, flexible availability.
Brentwood Country Club: Private membership club providing golf, dining, and social amenities.
2+ YOEHigh school diploma/GED, 2 years related café/restaurant experience, ServSafe and RBS certifications, English proficiency, ability to stand long periods and lift 15 lbs, flexible availability including weekends.
The Huntley Hotel: Luxury beachside hotel and rooftop dining in Santa Monica.
Supervise café shift, deliver exceptional customer service, train and support team members, manage inventory and ordering, follow cash-handling and food safety procedures.
Shepherd Church: Conducts Christian worship services and community outreach initiatives.
2+ YOE2+ years food service management, ability to lift 40 lbs and stand long periods, flexible schedule including weekends/evenings, POS (Toast), inventory and Microsoft Office experience, strong hospitality and supervisory skills.
Life TimeNYSE: LTH: Operates premium athletic country clubs and lifestyle resorts.
Prepare food and beverage orders, deliver customer service, maintain cleanliness; must obtain CPR/AED within 30 days and be able to stand, move, and lift >20 lbs.
Pitchoun: Artisanal French bakery and cafe serving fresh handmade pastries.
High school diploma/GED or equivalent experience; FOH/customer service experience; CA food handlers card; certified in FOH positions; POS/computer skills; ability to stand, lift up to 40 lbs, multitask, and provide excellent customer service with upselling.
Blank Street: Operates a chain of specialty coffee and matcha cafes.
4+ YOE4+ years single-unit operations management in hospitality/retail, experience managing large teams, inventory and ordering, strong hospitality leadership and operational skills.
Barnes & Noble: Physical retailer of books, media, and cafe products.
Barista and café leadership skills including drink making, register operation, merchandising, inventory and waste management, loss prevention, coaching team members, and maintaining food safety and hygiene.
Bluestone Lane: Australian-inspired coffee shops and cafes providing premium food and beverages.
2+ YOE2+ years full-service restaurant experience; ability to stand long periods and lift up to 40 lbs; strong hospitality, upselling, and guest-education skills; DOH/ServSafe a plus; must be authorized to work in the US.
Earthbar: A health-focused cafe operator providing smoothies and wellness-focused retail services within fitness facilities.
2+ YOE2+ Mgmt2+ years management experience supervising 5+ team members; ability to coach, drive sales, manage labor and inventory, ensure food safety, lift up to 50 lbs, HS diploma required; Food Handler Card and strong cash-handling and communication skills.
Bean Sprouts: Healthy café chain located inside family-oriented educational destinations
Customer-service oriented; food service or retail experience preferred; must obtain or hold a Food Handlers Permit; able to lift up to 25 lbs, stand long periods; pass criminal background screen.