6 chef jobs at 3 companies in Chubbuck, ID
9h
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Sous Chef
Idaho Falls, Idaho, United States
$16-$18/hr OnsiteFull Time
2+ YOETwo years of similar-role experience preferred; knowledge of cooking methods, kitchen equipment, sanitation, safe food handling, special diets, large-group meal preparation, MS Office, and restaurant software.
Microsoft Office
3w
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Executive Chef
Fort Hall, Idaho, United States
$82k-$119k/yr OnsiteFull Time
7+ YOE4+ MgmtHigh school diploma,7+ years progressive culinary experience,4+ years restaurant/culinary management,valid driver’s license,Food Handler/ServSafe/TIPS certifications,pass background and drug screening.
Windows
1mo
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SOUS CHEF (FULL TIME)
Idaho Falls, Idaho, United States
$18-$22/hr OnsiteFull Time
Prepare and cook food, supervise and coordinate cooks, ensure food safety and sanitation; kitchen leadership experience preferred.
1mo
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SOUS CHEF (FULL TIME) (1545898)
Pocatello or Maryland or Washington or Florida
$20-$22/hr OnsiteFull Time
Prior culinary and leadership experience required; supervises cooks, prepares food to approved standards, ensures food safety and sanitation, manages inventory and interacts with customers. Full-time; days and hours may vary.
1mo
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SOUS CHEF (FULL TIME) (1554630)
Idaho Falls, Idaho, United States
$18-$22/hr OnsiteFull Time
Prepare and cook food, supervise cooks, ensure food safety, manage production and inventory; kitchen leadership experience preferred.
1mo
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SOUS CHEF (FULL TIME) (Pocatello, ID, US, 83209)
Pocatello, Idaho, United States
$20-$22/hr OnsiteFull Time
Prior culinary and leadership experience required. Duties include cooking to recipes, supervising hourly associates, scheduling, payroll, training, and maintaining food safety and sanitation standards.
One @Work, Instapay