Copperas Cove • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Copperas Cove • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Copperas Cove • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Copperas Cove • 50 milesRemote · Hybrid · Onsite · Field · All Environments
34 chef jobs at 15 companies in Copperas Cove, TX
1d
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Chef
Taylor, Texas, United States
$21-$22/hr OnsiteFull Time
Professional chef experience, food preparation and fine dining knowledge, menu development, food safety expertise, kitchen leadership, and ability to manage food service operations.
Cognitive Behavioral Therapy (CBT), Employee Assistance Program (EAP)
1d
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Chef
Taylor, Texas, United States
$21-$22/hr OnsiteFull Time
Professional chef experience, food preparation and fine dining expertise, menu development, food safety knowledge, kitchen leadership, and food service operations experience required; culinary degree preferred.
Employee Assistance Program (EAP), Cognitive Behavioral Therapy (CBT), Voya
3w
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Corporate Chef
Wisconsin Dells or Sandusky or Pocono Manor or Round Rock or Spotsylvania County
$135k-$140k/yr FieldFull Time
10+ YOE10+ years culinary leadership in multi-unit/resort environments, executive chef experience, sushi knowledge preferred, strong financial acumen, ability to travel frequently and work extended hours.
4d
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Executive Chef
Cedar Park, Texas, United States
$55k-$60k/yr OnsiteFull Time
4+ YOE4+ MgmtHigh school diploma or equivalent and at least four years of supervisory food service experience. Requires chef experience, nutrition and food production knowledge, sanitation and safety training, English communication skills, and compassion for elderly residents.
OSHA
1mo
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SOUS CHEF (FULL TIME)
Taylor, Texas, United States
$25-$28/hr OnsiteFull Time
3+ YOEAt least 3 years sous chef experience with large-scale production, made-to-order cooking, inventory management, high-volume environment; supervisory and food-safety knowledge.
1d
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District Chef – Catering and Admin Dining
Killeen, Texas, United States
OnsiteFull Time
Qualifications are not provided in the available posting text; see the attached District Chef job description for requirements.
3w
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District Chef
Georgetown, Texas, United States
$68k-$73k/yr OnsiteFull Time
3+ YOE3+ years kitchen/back-of-house experience, culinary and budgeting skills, food safety certification or food handler card, ability to pass background/fingerprinting and MVR audit, high school diploma required.
Microsoft Office
2mo
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Sous Chef
Horseshoe Bay, Texas, United States
OnsiteFull Time
2+ YOE2+ Mgmt2-year culinary degree with leadership or 4+ years leadership; ServSafe Manager and Food Handler; driver license; stand long hours; lift up to 50 lbs.
Microsoft Office, POS systems, Inventory systems
1w
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Executive Chef
Round Rock, Texas, United States
OnsiteFull Time
4+ YOE2+ MgmtMinimum 4 years culinary experience, culinary degree or equivalent, 2 years management preferred, strong communication and multitasking skills.
3mo
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Executive Chef
Georgetown, Texas, United States
OnsiteFull Time
5+ YOE2+ MgmtFive+ years in food service leadership; high school diploma; culinary degree preferred; Excel/Outlook experience; food handler card; CPR/First Aid certification preferred; ability to lift 60 lbs; weekend/holiday availability.
Excel, Outlook
1w
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Executive Chef 2
Round Rock, Texas, United States
$65k-$84k/yr OnsiteFull Time
1+ YOE1+ MgmtProven culinary leadership in high-volume kitchens, ServSafe certification, HACCP knowledge, computer proficiency, associate or bachelor's degree or equivalent experience, 1+ years management and related experience.
2mo
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Sous Chef - Barton Springs
Austin or Georgetown
$54k/yr OnsiteFull Time
Lead kitchen operations, oversee shifts, onboard and train staff, maintain standards.
2mo
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Union League Liberty Hill Banquet Chef
Liberty Hill, Texas, United States
OnsiteFull Time
5+ YOE5–10 years of progressive culinary leadership with banquet/high-volume experience; luxury private clubs or upscale hotels preferred.
2w
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Chef de Partie - Start Date 9/14/2026
Spicewood, Texas, United States
OnsiteFull Time
6+ YOE6–10 years progressive culinary experience, high school diploma required, ServSafe Manager within six months preferred, leadership and food-safety expertise, ability to train and mentor kitchen staff.
1w
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Cook/Chef
Georgetown, Texas, United States
$19/hr OnsiteFull Time
LCS: A senior living community providing residential care and dining services.
1+ YOEHigh school diploma and at least one year of restaurant, senior living, or equivalent cooking experience required; culinary degree preferred.
1mo
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Senior Site Reliability Engineer
Pleasanton or Austin or San Francisco or United States
OnsiteFull Time
8+ YOESenior SRE with strong infrastructure, automation, and programming experience (Terraform, Chef, Ansible, Python, Java, Bash). Minimum multi-year experience in software engineering or equivalent; participates in on-call and incident response.
Terraform, Chef, Ansible, Python, Java, Bash, Kubernetes, Helm, Jenkins, Grafana, Prometheus, OCI - DevOps, Oracle Cloud Guard, Oracle Observability and Management
1d
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Restaurant Kitchen Manager
Georgetown, Texas, United States
$65k-$70k/yr OnsiteFull Time
2+ YOE2+ MgmtRequires 2+ years as a Kitchen Manager, Restaurant Manager, or Head Chef; restaurant operations knowledge; management software familiarity; math, reporting, communication, and team management skills; high school diploma.
Aloha, Toast