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4 chef jobs at 4 companies in Joplin, MO

3mo
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Executive Chef - Shangri-La Resort + Golf Club
Monkey Island, Oklahoma, United States
$60k-$70k/yr OnsiteFull Time
Shangri-La Resort
Shangri-La Resort: Destination resort featuring golf, dining, and marina on Grand Lake.
10+ YOE10-12 years of executive chef experience; luxury resort kitchen leadership; cost control; menu development; background check.
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3mo
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Sushi Chef
Bentonville, Arkansas, United States
OnsiteFull Time
The Indigo Road Hospitality Group
The Indigo Road Hospitality Group: Operates diverse restaurants, bars, and boutique hotels nationwide.
2+ YOETwo years kitchen prep/line cook experience; sushi experience preferred; able to train others; flexible schedule; strong communication.
Sushi preparation, Kitchen equipment, Food safety
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1mo
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Sous Chef - Prep & Line
Parsons, Kansas, United States
$45k-$50k/yr OnsiteFull Time
Tank Connection
Tank Connection: Designs and manufactures industrial storage tanks and aluminum domes.
Experience leading prep and line operations, food safety/HACCP knowledge, ability to lift up to 40 lbs, strong punctuality and professionalism, and willingness to work weekends/evenings for events.
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2mo
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Rock & Brews Sous Chef-S
Wyandotte, Oklahoma, United States
OnsiteFull Time
Eastern Shawnee Tribe of Oklahoma
Eastern Shawnee Tribe of Oklahoma: Federally recognized tribe providing government services and operating enterprises.
3+ YOEHigh school diploma/GED and 2-year culinary degree, 3 years multi-outlet culinary experience, supervisory experience, ability to obtain Eastern Shawnee gaming license, Server Safe certification, ability to lift 50 lbs and work nights/weekends/holidays.
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