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275 chef manager jobs at 101 companies in Chicago, IL

1mo
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Chef Manager
Chicago, Illinois, United States
$60k-$70k/yr OnsiteFull Time
Aramark
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
2+ YOE2-3 years related experience, culinary knowledge, people management skills, post-high-school education or equivalent; culinary degree preferred; strong communication skills.
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1mo
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SOUS CHEF
Huntley, Illinois, United States
$21-$24/hr OnsiteFull Time
Landscapes Golf Management
Landscapes Golf Management: Operates and manages golf courses and country clubs.
1+ YOEAssist Executive Chef with menu development, food prep, sanitation, staff management, inventory, cost control; ServSafe Manager certification and 1+ year chef experience preferred.
Microsoft Word, Microsoft Excel, Microsoft Outlook, POS systems
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1d
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Chef Manager
Grayslake, Illinois, United States
$60k-$65k/yr OnsiteFull Time
Quest Food Management Services
Quest Food Management Services: Provides on-site dining and catering services for schools.
Leads culinary operations, staff, nutrition, food safety, purchasing, sustainability, marketing, sales, and client support across assigned locations.
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3w
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Executive Chef
Evanston, Illinois, United States
$67k-$94k/yr OnsiteFull Time
Covenant Living
Covenant Living: Operates senior living communities and provides residential healthcare services.
3+ YOE3+ MgmtSupervisory chef with sanitation certification, minimum 3 years supervisory culinary experience, ability to manage high-volume kitchens, budget and inventory control, and lifting up to 50 lbs.
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3mo
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Sous Chef
Chicago, Illinois, United States
$55k-$75k/yr OnsiteFull Time
Lettuce Entertain You
Lettuce Entertain You: Operator of diverse restaurant concepts across the United States.
2+ YOE2-3 years sous chef experience; ability to lead and manage kitchen staff
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Executive Chef
Chicago, Illinois, United States
$135k-$145k/yr OnsiteFull Time
East Bank Club
East Bank Club: Operates a luxury fitness facility with dining and social amenities.
7+ YOE7+ years progressive culinary leadership (including 5+ years as Executive Chef/Executive Sous Chef), experience managing multi-outlet operations, strong financial acumen, degree preferred, and current food safety certification.
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2w
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Sous Chef
Valparaiso, Indiana, United States
OnsiteFull Time
CommonSail Investment Group
CommonSail Investment Group: Private holding operating senior living communities and real estate.
Fine dining experience, Sous Chef Certification or comparable experience, leadership, organization, and time management skills required.
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2mo
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Chef
Elmhurst, Illinois, United States
$50k-$65k/yr OnsiteFull Time
Pour Destino
Pour Destino: An all-day cafe and evening speakeasy tapas bar.
3+ YOE3+ years progressive kitchen experience including sous chef or senior line lead; Spanish/tapas knowledge preferred; food cost management, hiring/training, food safety compliance, and ability to lead a kitchen team.
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2w
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Sous Chef
Chicago, Illinois, United States
$55k-$75k/yr FieldFull Time
Lettuce Entertain You Enterprises
Lettuce Entertain You Enterprises: Family-owned restaurant group managing diverse dining concepts nationwide.
2+ YOERequires 2–3 years of sous chef experience in a full-service restaurant and the ability to lead and manage kitchen staff.
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2mo
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Executive Chef
Chicago or Chicago
$90k-$105k/yr OnsiteFull Time
4 Star Restaurant Group
4 Star Restaurant Group: Operates a collection of neighborhood restaurants and catering services.
3+ YOE3+ years executive chef (or equivalent) experience in fast-paced, full-service restaurants; sous chef experience preferred; budget management; POS, inventory, and Microsoft Office proficiency; current city/state food handler certification; availability for evenings, weekends, and holidays.
POS systems, inventory management, Microsoft Office
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1w
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Executive Chef
Elmhurst, Illinois, United States
OnsiteFull Time
LCS: A senior living community providing hospitality-focused care and services for older adults.
3+ YOEThree years as a chef or kitchen manager in food service; culinary degree preferred; current sanitation certification/license and valid driver's license required.
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1mo
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Banquet Chef
Chicago, Illinois, United States
$23-$25/hr OnsiteFull Time
Invited
Invited: Operates a network of private golf and country clubs.
3+ YOEMinimum 3 years as a sous chef or equivalent, high school diploma, valid health & sanitation and food service management certification, ability to manage budgets, inventory, and supervise banquet staff.
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3mo
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Sous Chef
Chicago, Illinois, United States
$55k-$75k/yr OnsiteFull Time
Lettuce Entertain You Enterprises
Lettuce Entertain You Enterprises: Operates a diverse portfolio of nationwide dining concepts.
2+ YOE2+ years sous chef experience in full-service restaurants; ability to lead kitchen staff, manage food cost, inventory, and maintain quality and safety.
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1mo
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Sous Chef
Chicago, Illinois, United States
$55k-$75k/yr OnsiteFull Time
Lettuce Entertain You
Lettuce Entertain You: Operates a portfolio of diverse restaurant and dining concepts.
2+ YOE2+ years sous chef experience, ability to lead and manage kitchen staff, perform inventory and ordering, control food cost, and lift/move supplies.
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1mo
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Sous Chef
Chicago, Illinois, United States
$55k-$75k/yr OnsiteFull Time
Lettuce Entertain You Enterprises
Lettuce Entertain You Enterprises: Operates a diverse portfolio of fine and casual dining restaurants.
2+ YOE2+ years sous chef experience, ability to lead and manage kitchen staff, oversee food prep, ordering, inventory, cost control, and perform physical kitchen duties.
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1mo
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Sous Chef
Chicago, Illinois, United States
$55k-$75k/yr OnsiteFull Time
Lettuce Entertain You Enterprises
Lettuce Entertain You Enterprises: Operates a national portfolio of diverse restaurant concepts
2+ YOE2+ years sous chef experience in a full-service restaurant; ability to lead kitchen staff, manage food cost, and work varied shifts; French cuisine experience a plus.
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1mo
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Sous Chef
Glenview, Illinois, United States
$65k-$75k/yr OnsiteFull Time
Ballyhoo Hospitality
Ballyhoo Hospitality: Chicago-based restaurant group operating neighborhood-driven dining concepts.
2+ YOERequires 2+ years as a sous chef or similar culinary leader, manager food handler certification, leadership and communication skills, and availability for nights, weekends, and holidays. Culinary degree preferred.
401k
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1mo
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Sous Chef
River Forest, Illinois, United States
$26-$32/hr OnsiteFull Time
Sunrise Senior Living
Sunrise Senior Living: Provides assisted living, memory care, and nursing services.
Support Executive Chef in food production, maintain food safety (HACCP), supervise dining staff, manage inventory and food costs, maintain production records, and ensure regulatory compliance.
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3w
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Sous Chef
Lincolnwood, Illinois, United States
$55k-$75k/yr OnsiteFull Time
Lettuce Entertain You Enterprises
Lettuce Entertain You Enterprises: Operates a diverse portfolio of restaurant and hospitality concepts.
2+ YOE2+ years sous chef experience, ability to lead and manage kitchen staff, perform food purchasing and cost control, work varied shifts and lift up to 50 pounds.
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4w
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Sous Chef
Chicago, Illinois, United States
$55k-$75k/yr OnsiteFull Time
Lettuce Entertain You Enterprises
Lettuce Entertain You Enterprises: Operates a diverse portfolio of casual and fine-dining restaurants.
2+ YOE2+ years sous chef experience, ability to lead kitchen staff, manage food cost and inventory, perform ordering, work varied shifts, and lift up to 50 lbs.
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