147 cook jobs at 61 companies in Auburn, KS

3w
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Cook
Lawrence, Kansas, United States
OnsiteFull Time
Eldridge Hotel Partners LLC
Eldridge Hotel Partners LLC: Historic all-suite hotel serving overnight and extended-stay guests in Lawrence, with an American restaurant and bar.
Prior cook experience, knowledge of sanitation, equipment operation, cooking techniques, teamwork, multitasking, and organizational skills; high school diploma required.
2w
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Cook
De Soto, Kansas, United States
$16-$19/hr OnsiteFull Time, Part Time
Burnt End BBQ
Burnt End BBQ: A restaurant group operating casual dining and barbecue concepts.
Back-of-house cooking, chef, sauté, or grill cook experience in a high-volume restaurant environment is preferred.
1mo
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Cook
Eskridge, Kansas, United States
$16/hr OnsiteFull Time
Eskridge Care Center
Eskridge Care Center: Skilled nursing community providing Level II care, rehabilitation, behavioral-health services, and long-term care to Kansas residents.
Ability to prepare meals, follow recipes and measurements, maintain sanitary conditions, and communicate in English; cook experience preferred but not required.
3mo
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Cook
Manhattan, Kansas, United States
$16-$16/hr OnsiteFull Time
Kansas State University
Kansas State University: Government-operated public land-grant research university serving students and communities in Kansas, the nation and the world.
1+ YOEOne year cooking experience; ability to prepare from-scratch meals; HACCP knowledge; basic math for weighing ingredients.
Cooking equipment, Batch cooking, Food safety systems, HACCP
2w
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Cook
Lawrence, Kansas, United States
$15/hr OnsitePart Time
Lawrence Presbyterian Manor
Lawrence Presbyterian Manor: A faith-based, not-for-profit senior living organization providing resident-centered care and dining services.
One year of senior living dining services experience preferred, including regular and texture-modified diets, cooking, food preparation, and dining or food service.
2w
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Cook
Topeka, Kansas, United States
OnsiteFull Time, Part Time
First Watch
First WatchNASDAQ: FWRG: Daytime dining restaurant chain serving breakfast, brunch, and lunch.
Team-oriented cook responsible for preparing safe, high-quality food, following recipes, and maintaining a clean, sanitized station in a fast-paced kitchen; must be at least 18.
4w
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Cook
Manhattan, Kansas, United States
$10-$15/hr OnsiteFull Time, Part Time
Sodexo
SodexoEuronext Paris: SW: Global provider of food and integrated facilities management services.
0+ YOEPrepare, portion, cook and present hot and cold food per recipes; follow food safety and sanitation; able to stand long periods and lift up to 50 lbs.
1w
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Cook
Atchison or Kansas City or Lawrence
$16-$17/hr OnsiteFull Time
Elior Collegiate Dining
Elior Collegiate Dining: U.S. campus dining and catering provider serving colleges and universities.
1+ YOERequires 1+ year culinary experience in a quality, high-volume scratch-cooking establishment, culinary methods knowledge, multitasking, kitchen equipment skills, attention to detail, and customer service experience.
2mo
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Cook
Manhattan, Kansas, United States
OnsiteFull Time, Part Time
IHOP
IHOPNYSE: DIN: Casual family dining restaurant chain specializing in breakfast foods.
Prior cook experience, high school diploma, ability to stand up to 8 hours, lift/move up to 50 lbs, follow sanitation procedures, operate kitchen equipment, multitask and communicate effectively.
2mo
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Cook
Topeka, Kansas, United States
$16-$20/hr OnsiteFull Time, Part Time
Willow Tree Post Acute
Willow Tree Post Acute: Privately held Topeka skilled nursing and rehabilitation center serving post-acute and long-term-care residents.
Preparing and serving meals per menu and standardized recipes, following safe food handling and sanitation practices. Experience in large-scale cooking or long-term care preferred; high school diploma preferred.
blenders, mixer, food slicer, steamer, food processor, convention oven, range, tilt skillet
1mo
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Cook
Topeka, Kansas, United States
$17/hr OnsitePart Time
Astra Mental Health and Recovery
Astra Mental Health and Recovery: Nonprofit community mental health center providing mental health, crisis, and substance-use care for people of all ages.
1+ YOEPrepare and serve meals, maintain food safety and sanitation, manage inventory, complete CACFP/SFSP documentation; HS diploma, 1 year food/industrial cooking experience preferred, valid Kansas driver's license, background checks, MS Office proficiency.
Microsoft Office
3mo
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Cook- Evening Shift
Baldwin City, Kansas, United States
OnsiteFull Time
Baldwin Healthcare & Rehab Center
Baldwin Healthcare & Rehab Center: For-profit Kansas nursing and rehabilitation center providing short-term, long-term, medical, hospice, and respite care to residents.
Cook with experience in large-scale operations; high school diploma or equivalency preferred; two years in a large-scale cooking operation preferred.
3mo
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Prep Cook
Manhattan, Kansas, United States
OnsiteFull Time, Part Time
Olive Garden
Olive GardenNYSE: DRI: Casual dining restaurant chain specializing in Italian cuisine.
Prep cook role requiring recipe execution, safety and sanitation adherence, and flexible scheduling.
3mo
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COOK - CCH - FT
Burlington, Kansas, United States
OnsiteFull Time
Coffey County Hospital
Coffey County Hospital: County-based government healthcare system providing hospital, emergency, clinic, rehabilitation, EMS, and assisted-living services in eastern Kansas.
0+ YOEPrepare and cook meals for residents and staff, follow special diets, maintain temperature logs and cleanliness, assist with inventory and equipment, and direct kitchen assistants as assigned.
2mo
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COOK (PART TIME)
Junction City or Manhattan or Washington or Maryland or Florida
$17-$18/hr OnsitePart Time
Chartwells K12
Chartwells K12LSE: CPG: K-12 school dining services provider serving public, charter, and private schools across the United States.
Prior cooking experience and ServSafe certification required; must prepare food to standards, follow HACCP and safety procedures, maintain cleanliness, and perform kitchen duties.
3mo
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Prep Cook
Topeka, Kansas, United States
$13-$16/hr OnsiteFull Time, Part Time
Blind Tiger Brewery & Restaurant
Blind Tiger Brewery & Restaurant: Locally owned Topeka craft brewery and full-service family restaurant serving house beer and American food.
Experience as prep cook or similar; ability to work in a fast-paced environment; knowledge of food safety; strong teamwork and communication.
3w
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Line Cook
Topeka, Kansas, United States
$16-$18/hr OnsitePart Time
AIM Strategies
AIM Strategies: Family-owned Topeka hospitality group developing and operating restaurants, a hotel, a mall, and an event lodge.
Ability to cook in a fast-paced kitchen, follow recipes and health codes, prep and stock food, communicate with coworkers, and maintain clean, sanitized workstations.
4d
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Country Pride Cook - PT
Lebo, Kansas, United States
$14-$16/hr OnsitePart Time
Country Pride
Country Pride: ’s proprietary full-service restaurant brand serves professional drivers, motorists, and travelers with homestyle meals.
Food preparation and grill cooking experience is helpful but not required. Requires verbal communication skills and availability for flexible night, weekend, and holiday hours.
1d
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Specialty Cook
Mayetta, Kansas, United States
$19/hr OnsiteFull Time
Prairie Band Casino & Resort
Prairie Band Casino & Resort: Tribal-owned Kansas casino resort serving guests with gaming, hotel stays, dining, entertainment, golf, and RV camping.
Requires kitchen equipment operation, broiler and griddle proficiency, familiarity with all cook positions, teamwork, reliability, English proficiency, and ability to perform medium physical work; high-volume à la carte experience preferred.
1mo
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Lead Cook - Kansas Juvenile Correctional Complex
Topeka, Kansas, United States
OnsiteFull Time
Aramark Correctional Services, LLC
Aramark Correctional Services, LLC: Private U.S. correctional food and commissary-services operator serving incarcerated people, officers, staff, and facility visitors.
Experience as a cook required; food safety certification required; supervisory experience preferred; knowledge of food preparation, cooking methods, sanitation, and basic math; strong communication skills.
ovens, stoves, grills, fryers, broilers, slicers, mixers, knives