114 cook jobs at 48 companies in Cochran, GA
3w
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Cook
Macon, Georgia, United States
OnsiteFull Time
Experience as a cook or in a related role required; knowledge of food preparation, cooking methods, and food safety; must be able to acquire food safety certification; basic math and communication skills; able to lift, stand, and perform physical tasks.
1mo
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Cook 2 Line Cook
Warner Robins, Georgia, United States
OnsiteFull Time
Preferred 1+ year line cook experience, high school diploma and culinary schooling preferred, knowledge of cooking techniques and food safety, ability to lift to 50 lbs and work flexible hours.
2mo
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Cook
Perry, Georgia, United States
$9-$11/hr OnsiteFull Time, Part Time
Prepare, cook, and assemble orders; receive and stock inventory; maintain kitchen cleanliness and follow food safety and SOPs.
1w
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Cook
Cochran, Georgia, United States
OnsitePart Time
Cooking and food preparation experience preferred; familiarity with ServeSafe guidelines preferred. Must provide availability every other weekend.
1mo
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Cook
Cordele, Georgia, United States
OnsitePart Time
No prior restaurant experience required; will train. Ability to prep, cook, and plate food in a fast-paced kitchen; team-oriented and able to multitask.
3mo
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Line Cook/Prep Cook
Warner Robins, Georgia, United States
OnsiteFull Time
Experience in food preparation and line cooking; ability to follow recipes and maintain safety and sanitation standards.
5d
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Dietary Cook
Jeffersonville, Georgia, United States
OnsiteFull Time
1+ YOEAt least one year of institutional cooking experience, preferably in long-term care or hospitals; knowledge of quantity cooking, portion control, modified diets, food safety, inventory, and health regulations.
3mo
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Line Cook
Macon, Georgia, United States
OnsiteFull Time
Line cook with food preparation, following recipes, and maintaining safe, sanitary kitchen practices.
3mo
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Prep Cook
Tifton, Georgia, United States
OnsiteFull Time
Experience cooking, ability to follow recipes, flexibility with schedules, willingness to learn and maintain high safety standards.
1mo
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Cook (Part-Time)
Fitzgerald, Georgia, United States
OnsitePart Time
Prepare, cook, assemble orders, maintain food safety, receive and stock inventory, lift up to 50 lbs, must be 16+ and communicate effectively.
2w
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COOK (ON CALL)
Macon, Georgia, United States
$19/hr OnsiteFull Time, Part Time
Preferred: 2–3 years of cooking experience. Must prepare food safely, follow standardized recipes and HACCP standards, operate kitchen equipment, maintain cleanliness, and meet service schedules.
HACCP
3mo
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Dietary Cook
Sycamore, Georgia, United States
OnsiteFull Time
2+ YOEOne year certificate and 2-3 years related experience; knowledge of special diets; valid Food Handler's Permit; batch cooking experience; weekend availability.
2w
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Line Cook
Macon, Georgia, United States
OnsiteFull Time
2+ YOETwo years' restaurant or hotel kitchen experience, cooking and kitchen equipment knowledge, ServSafe certification or ability to obtain it, high school education, communication, organization, and teamwork skills.
ServSafe
1mo
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Prep Cook
Warner Robins, Georgia, United States
OnsitePart Time
Kitchen experience (pitmaster, meat cutter, line/prep/fry/salad cook), ability to follow recipes and sanitation, lift up to 50 lbs, stand long periods, teamwork and positive attitude.
1w
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Cook - Dietary Aide HCC
Macon, Georgia, United States
OnsitePart Time
1+ YOERequires functional literacy and at least one year of institutional food service experience as a cook. Long-term care food production experience is preferred.
JCAHO
1w
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Cook - Dietary Aide HCC
Macon, Georgia, United States
OnsitePart Time
1+ YOERequires functional literacy and at least one year of institutional food service experience as a cook. Long-term care food production experience is preferred.
1w
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Cook - Dietary Aide HCC
Macon, Georgia, United States
OnsitePart Time
1+ YOEFunctional literacy and at least one year of institutional food service experience as a cook are required; long-term care food production experience is preferred.
JCAHO, PPE
1mo
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Cook
Warner Robins, Georgia, United States
$13-$18/hr OnsiteFull Time, Part Time
Operate grill/fryers/oven, read tickets/recipes, lift up to 60 lbs, continuous standing, available weekends and holidays, minimum age 18.
1mo
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Cook
Dublin, Georgia, United States
$13-$18/hr OnsiteFull Time
Must be at least 17, able to lift up to 50 lbs, communicate effectively, work in a fast-paced team environment, and follow safety and hygiene protocols.
1mo
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Cook
Macon, Georgia, United States
OnsiteFull Time
Ability to prepare and hold hot and cold buffet items, follow food safety and FIFO, lift up to 70 lbs, work long/split shifts including evenings/weekends/holidays, and maintain cleanliness and equipment.