239 cook jobs at 103 companies in Dallas, OR
1mo
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Cook
Jefferson, Oregon, United States
$3k/mo OnsiteFull Time
Prepare and cook meals, menu creation, kitchen cleanup; reliable transportation and drug/alcohol/nicotine-free status required; cooking experience preferred.
2d
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Cook
Hillsboro, Oregon, United States
$20-$22/hr OnsiteFull Time
High school diploma or equivalent, proven cooking experience, knowledge of cooking techniques and sanitation procedures, teamwork, communication skills, and ability to use kitchen tools and equipment.
6d
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Cook
Beaverton, Oregon, United States
OnsiteFull Time
Cook or related experience required; knowledge of food preparation, cooking methods, food safety, sanitation, and storage; basic math, counting, and written and verbal communication skills.
3w
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Cook
Portland, Oregon, United States
$18-$20/hr OnsiteFull Time
1+ YOE1–3 years cook experience preferred, knowledge of standard cooking techniques and food safety, ability to communicate with geriatric residents, ability to lift and perform physical kitchen tasks, valid Oregon Food Handler card.
2w
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Cook
Newberg, Oregon, United States
OnsiteFull Time, Part Time
Prior cooking experience with cutting tools, cookware, bakeware, and grilling, baking, and boiling methods; knowledge of sanitation and food safety standards.
401(k)
5d
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Cook
Portland or Beaverton
$19-$24/hr OnsiteFull Time, Part Time
1+ YOEAt least one year of professional cooking experience, current food handler card, availability for any shift including weekends, and minimum age of 18.
1w
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Cook
King City, Oregon, United States
OnsiteFull Time
Prior kitchen or food service experience preferred; requires cooking, food safety, sanitation, teamwork, communication, time management, standing, and moderate lifting.
ServSafe
1w
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Cook
Forest Grove, Oregon, United States
OnsitePart Time
Basic professional cooking and knife-handling skills, food handler's card, ability to work calmly under pressure, and strong problem-solving and communication skills.
1mo
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Cook
McMinnville, Oregon, United States
$19-$21/hr OnsitePart Time, Temporary
2+ YOE2+ years experience in nutrition/food preparation and institutional cooking, ability to handle special diets, reliable transportation, strong time management and teamwork skills.
3mo
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Cook
Wilsonville, Oregon, United States
OnsiteFull Time, Part Time
Prepare and cook food to quality standards, operate grill and fryer stations, follow safety and hygiene standards, work irregular hours including nights and weekends.
1mo
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Cook
Salem, Oregon, United States
$19-$21/hr OnsiteFull Time, Part Time
2+ YOE2+ years food service experience, institutional cooking skills, Food Handlers Card, safe food handling, ability to meet special diets, reliable and punctual.
1w
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COOK
Stayton, Oregon, United States
$22-$31/hr OnsiteFull Time
2+ YOETwo years of cooking experience preferred; requires a current Marion County Food Service Handler’s Card, effective communication, computer knowledge, hospital orientation, and in-service participation.
5d
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Cook
Albany or Linn County
$20-$22/hr OnsiteFull Time
1+ YOEAt least one year of culinary experience in a quality, high-volume establishment with scratch cooking; knowledge of culinary methods, kitchen equipment, food safety, multitasking, and customer service.
2mo
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Cook
Tualatin, Oregon, United States
$19-$22/hr OnsiteFull Time
Previous restaurant cook experience preferred; ServeSafe or Food Handler certification preferred or willing to attain; ability to lift 30+ lbs and stand 8+ hours; effective communication skills.
2w
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Cook
Gervais, Oregon, United States
$16-$21/hr OnsiteFull Time
Food handler card required or obtainable; lead-level food service experience, quantity cooking and baking experience, commercial equipment familiarity, basic First Aid knowledge, and English communication skills.
5d
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Cook
Newberg, Oregon, United States
OnsitePart Time
1+ YOEHigh school diploma or equivalent, food handler card, and at least one year of full-service kitchen experience. Requires recipe execution, scratch cooking, kitchen equipment, knife handling, and dietary awareness.
2w
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Prep Cook
Beaverton, Oregon, United States
$18-$20/hr OnsiteFull Time
Previous line cook, prep cook, or similar high-volume restaurant experience; culinary, food safety, knife, and cooking skills; ability to stand for extended periods, lift 50 lbs, and work nights, weekends, and holidays.
BOH, FOH
3mo
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Line Cook
McMinnville, Oregon, United States
$17-$20/hr OnsitePart Time
0+ YOEPart-time line cook with food prep, cooking, and kitchen cleanliness; weekend/evening availability; OLCC license and Food Handlers Card.
1mo
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LEAD COOK
Salem, Oregon, United States
OnsiteFull Time
2+ YOE2-3 years progressive cooking experience in hotels/restaurants/clubs/hospitals; culinary education and supervisory background desirable; team-oriented and positive attitude.
1mo
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Cook/ Prep Cook/ Sous Chef
Woodburn, Oregon, United States
$19-$22/hr OnsiteFull Time
1+ YOEHigh school diploma, 1 year scratch-cooking experience, experience preparing meals for large groups, ServSafe certification required, ability to maintain sanitation and follow food safety and portion controls.
steamer, oven, grill, meat slicer, mixer, grinder, dishwasher