Kansas Department of Corrections: The state agency operating adult and juvenile correctional facilities.
1+ YOEMinimum one year commercial/institutional cooking experience; must pass drug screen and criminal background check; obtain Kansas Tax Clearance; be free of disqualifying convictions.
Peabody Health and Rehab: Provides skilled nursing and rehabilitation services in Peabody, Kansas.
0+ YOEFull-time Cook with basic arithmetic, strong communication, willingness to learn; health care facility experience preferred; English proficiency required.
Wellington Health and Rehab: Providing skilled nursing and therapeutic rehabilitation services for senior residents.
Basic arithmetic, measurement, written and oral instruction comprehension, communication, attention to detail, multitasking, and English proficiency; cook experience preferred but not required.
Mission Health Communities: Operates senior living and skilled nursing rehabilitation communities.
Basic arithmetic and measurement skills, ability to follow written and oral instructions, English communication skills, attention to detail, multitasking, and willingness to learn. Cook experience preferred but not required.
Mission Health Communities: Operates senior living and skilled nursing rehabilitation communities.
Prepares meals per regulatory guidelines, ensures food quality and safety, strong communication and multitasking, basic arithmetic and measurements; cook experience preferred but not required; willingness to learn.
Elior North AmericaEuronext Paris: ELIOR: Provides contract foodservice and catering management for institutions.
1+ YOEAt least one year of culinary experience in a quality, high-volume scratch-cooking establishment, culinary methods knowledge, kitchen equipment skills, multitasking ability, and customer service experience.
Botkin Care and Rehab: Provides skilled nursing and rehabilitation services to senior residents.
Prepare meals per regulatory guidelines, perform basic arithmetic and measurements, follow written and oral instructions, communicate in English, cook experience preferred but not required, attention to detail and multitasking.
Olive GardenNYSE: DRI: Operates a chain of Italian-themed casual dining restaurants.
Line cook position requiring food preparation, cooking, plating, and adherence to safety and sanitation standards. Flexible schedules and location-based pay.
Kitchen equipment, Food preparation tools, POS systems
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
1+ YOE1+ year line cook experience, guest-first attitude, comfortable in fast-paced restaurant environments; commitment to food quality and team collaboration.
Bluestem Communities: Provides residential senior care and long-term health services.
At least 18 years old; ServSafe Food Handler certificate preferred or obtainable; culinary training or equivalent cooking experience preferred; able to work alternate weekends and holidays.
Grace Management: Operates senior living communities providing independent and assisted living.
2+ YOEHigh school diploma/GED, minimum 2 years cooking experience (healthcare/hospitality preferred), Serv-Safe preferred, ability to lift 40 lbs, English proficiency, pass drug and background checks.
Grace Management: Operates and manages independent, assisted, and memory care communities.
2+ YOEHigh school diploma/GED, minimum 2 years cooking experience (healthcare or hospitality preferred), Serv-Safe preferred, ability to lift 40 lbs, English proficiency, pass drug and background checks.