GSR Group: Operates numerous restaurant and bakery franchises across the US.
Food Handler Certification required; one year of professional cooking, cooking, or line cook experience preferred. Requires safe cooking, food handling, sanitation, organization, and customer service skills.
The Arbor Company: Operates senior living communities providing assisted and independent living
Culinary training or restaurant cooking experience preferred; knowledge of sanitation, food handling, portion control, cooking procedures, special diets, and large-batch cooking preferred.
Chandler Hall: Provides continuing care and residential services for older adults.
Experienced cook with knowledge of preparation, cooking, serving, and sanitation; ServSafe (or obtain within 60 days); high school diploma or culinary degree.
Complete Care at Laurelton: Provides skilled nursing and post-acute rehabilitation care services.
Cook experience, sanitation and safety knowledge, meal preparation skills, cooking appliance operation, communication skills, physical stamina, and high school diploma or equivalent.
Enhance Therapies: Providing contract rehabilitation and clinical management services to healthcare facilities.
1+ YOEFull-time cook with ServSafe certification; 1-3 years cooking experience; healthcare setting and Kosher experience a plus; able to follow production sheets and standardized recipes.
Meadowbrook Respiratory and Nursing Center: Provides specialized respiratory care and skilled nursing services in Matawan.
Plan and prepare meals, cook and clean, coordinate with dietitian, and serve residents; high school diploma/GED preferred; nursing home/hospital/school cooking experience required.
AristaCare: Provides post-hospital rehabilitation, memory care, and long-term care services.
0+ YOEMinimum high school diploma; cooking experience in hospital or skilled nursing preferred but not required; prepare food per state/federal guidelines; perform cooking, prep, and kitchen cleaning.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Experience as a cook or related role required; knowledge of food preparation, cooking methods, food safety; must be able to acquire food safety certification; basic math and communication skills.
Rescue Mission of Trenton: Providing shelter, nutritious meals, and addiction recovery services.
1+ YOEHigh school diploma or equivalent, ServSafe Food Handler (or willingness to obtain), at least 1 year cook/kitchen experience preferred, basic knife and cooking skills, dependable and team-oriented.
Hammonton Center: Provides skilled nursing and post-acute rehabilitation services.
1+ YOE1+ year large-scale cooking experience, ServSafe or Sodexo healthcare cooking certification, high school diploma or equivalent, ability to perform physical work, strong customer service and communication skills.
Wedgwood Gardens Care Center: Providing skilled nursing and rehabilitation services to seniors.
Prepare and cook meals to meet dietary requirements and resident preferences, ensure food safety and sanitation, accommodate special diets, maintain inventory, and collaborate with dietary team. Previous healthcare/senior-living cook experience preferred.