TCC Hotel 1: A hotel providing lodging and culinary services.
Proven cook experience, knowledge of cooking methods, ingredients, equipment, and sanitation procedures, teamwork, communication skills, and high school diploma or equivalent.
AramarkNYSE: ARMK: Global provider of food, facilities, and uniform services.
Cook or related experience required; knowledge of food preparation, cooking methods, food safety, sanitation, and storage; basic math and counting skills; must obtain food safety certification.
Dreamscape Hospitality: Manages and operates branded and boutique hotels and resorts.
Cook experience, cooking technique and food safety knowledge, recipe adherence, communication and teamwork skills, knife skills, and ability to stand, lift up to 50 pounds, and work in heat and noise.
Aimbridge Hospitality: Manages and operates third-party hotels and hospitality properties globally.
3+ YOECurrent food handler card required; three years cooking experience preferred. Requires broiler and sauté cooking, sanitation, kitchen equipment, basic math, English, and ability to lift up to 100 pounds.
Sonic Drive-In: A drive-in fast-food restaurant chain serving American cuisine.
Preparing and cooking food to quality standards, operating grill and fryer stations, following directions, working irregular hours, and maintaining cleanliness.
Avista Senior Living: Operates assisted living and memory care communities for seniors.
Cooking experience, weekend availability, strong communication, dependability, high school diploma or GED, and knowledge of basic culinary service management.
Avista Senior Living: An assisted living community providing residential care and dining services for older adults.
Cooking experience, weekend availability, strong communication, dependability, high school diploma or GED, and knowledge of basic culinary service management.
Cracker BarrelNASDAQ: CBRL: Operates a chain of restaurant and retail stores.
Performs food preparation and cooking in a fast-paced restaurant; teamwork and ability to learn quickly; no prior restaurant experience required and training provided.
Pizza Patrón: Mexican-style pizza chain known for fresh dough and wings.
Preparing and cooking menu items in a fast-paced, team-oriented, customer-facing restaurant with rotating schedules; ability to follow recipes and safety procedures.
The Pennant GroupNASDAQ: PNTG: Holding providing home health, hospice, and senior living.
1+ YOEOne year of cooking experience, including short-order and quantity cooking, ServSafe certification or willingness to obtain it, food safety knowledge, teamwork, and communication skills.
Windward Communities: Operates and manages manufactured housing communities across the United States.
Proven cooking experience (line/restaurant/prep), knowledge of food handling, ability to work quickly under pressure, maintain cleanliness; culinary school preferred.
1+ YOEHigh school diploma; culinary training preferred; Food Handler Card; 1 year kitchen experience; ability to cook from scratch; weekend/holiday availability.
Encompass HealthNYSE: EHC: Operates a national network of inpatient rehabilitation hospitals.
Food handler's permit where required, therapeutic diet preparation training, institutional or special-function cooking experience preferred, and familiarity with HACCP and food safety guidelines.
Atria Senior Living: Operates senior living communities for independent and assisted living.
1+ YOEHigh school diploma or GED, 1–3 years of cooking experience in hospitality or healthcare, food handler permit, and ability to follow recipes, cleaning schedules, guides, and logs.