24 cook jobs at 16 companies in Holtville, CA

1mo
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Cook
Yuma, Arizona, United States
OnsitePart Time
Cracker Barrel
Cracker BarrelNASDAQ: CBRL: Operates a chain of restaurant and retail stores.
Ability to prepare, cook, and plate comfort-food dishes in a fast-paced kitchen; no prior restaurant experience required; teamwork and quick learning emphasized.
3w
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Cook
Yuma, Arizona, United States
$15/hr OnsitePart Time
JayToo Enterprises
JayToo Enterprises: A franchise operator delivering fun, fresh food and genuine hospitality through trained team members.
Prepare cooked-to-order menu items, maintain quality, accuracy and timeliness; must be 16 or older and demonstrate guest service, dependability, teamwork, and attention to detail.
1mo
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Cook
Yuma, Arizona, United States
$17/hr OnsiteFull Time, Part Time
Powerlink
Powerlink: Provides facility management and environmental services for healthcare institutions.
2+ YOEHigh school diploma/GED, minimum 2 years cook experience in long-term care or healthcare, English proficiency, ability to work weekends and holidays, knowledge of food safety and sanitation, able to stand up to 10 hours.
3mo
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Prep Cook
Yuma, Arizona, United States
OnsiteAll Commitments Available
Olive Garden
Olive GardenNYSE: DRI: Operates a chain of Italian-themed casual dining restaurants.
Experience as a prep cook or line cook preferred; attention to safety and sanitation; ability to follow recipes and maintain cleanliness.
1w
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MWR Cook
El Centro, California, United States
$20-$21/hr OnsitePart Time
Department of the Navy
Department of the Navy: Protects the United States through naval and marine operations.
Knowledge of small-quantity food preparation, recipes, food characteristics, sanitation, portion control, basic arithmetic, and coordinating cooking tasks for timely service.
3mo
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Cook - Team Member
Yuma, Arizona, United States
OnsitePart Time
CEC Entertainment
CEC Entertainment: Operates family dining and entertainment centers with arcade games.
Part-time cook role; must be 18+, able to lift 50 lbs, able to work in the U.S., capable of food prep and maintaining a clean, safe workspace, basic cash handling.
Point of Sale, Cash Register
6d
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Grill Cook
Yuma, Arizona, United States
$16-$16/hr OnsitePart Time
Sodexo
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
0+ YOETeam-oriented, adaptable, and reliable candidates who can prepare, portion, grill, and present food, follow recipes, and maintain a healthy and safe work environment; 0–2 years of related experience beneficial.
1mo
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Line Cook - Full Time
Yuma, Arizona, United States
OnsiteFull Time
Insight Living
Insight Living: Manages independent, assisted, and memory care senior living communities.
Prepare meals per recipes and dietary needs, plate and present food, maintain sanitation, follow food safety, manage inventory, and communicate with residents and kitchen staff.
1d
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Line/Prep Cook
Yuma, Arizona, United States
OnsitePart Time
Triple A Restaurants
Triple A Restaurants: Operating a diverse portfolio of dining and hospitality brands.
Requires food preparation equipment and knife skills, reading, writing and verbal communication, mobility throughout shifts, safe food handling, and ability to lift up to 50 pounds.
knives, slicing equipment
2mo
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EL Cook/Prep
El Centro, California, United States
$20-$30/hr OnsitePart Time
WKS Restaurant Group
WKS Restaurant Group: Operates and manages a diverse portfolio of franchised restaurant brands.
Prepare ingredients and food items to brand standards, follow recipes and food-safety procedures, maintain clean prep areas, and support kitchen operations; previous food-prep experience preferred.
1mo
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Line Cook - Full Time
Yuma, Arizona, United States
OnsiteFull Time
The Views at Lake Havasu
The Views at Lake Havasu: Resort-style independent living community for active seniors.
Prepare and plate meals per recipes and resident dietary needs; maintain sanitation and safety; coordinate with kitchen staff; prior food service experience and high school diploma required.
3mo
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Food Prep, Cook, and Pizza Maker - Cast Member
El Centro, California, United States
$17-$18/hr OnsitePart Time
CEC Entertainment
CEC Entertainment: Operates family dining and entertainment centers with arcade games.
Must be at least 16, able to work various shifts, lift 0–50 lbs, stand and perform physical tasks, provide excellent customer service, and work in a fast-paced kitchen environment.
2w
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Substitute Child Nutrition Cook
El Centro, California, United States
OnsitePart Time
Meadows Union School District
Meadows Union School District: Operates a K-8 public school providing education and student services.
Requires food handler and ServSafe certificates, high school diploma or equivalent, large-quantity food preparation experience, and ability to communicate, read labels, procedures, and safety guidelines in English.
2d
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BOH Team Member
Yuma, Arizona, United States
$15-$16/hr OnsiteFull Time, Part Time
Apple Core Enterprises
Apple Core Enterprises: Operates franchised restaurant brands across the Dakotas and Minnesota.
Must be at least 16 years old, high energy, reliable, organized, passionate about food and cooking, and able to work nights and weekends.
3w
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Kitchen Production
Yuma, Arizona, United States
OnsitePart Time
Slim Chickens
Slim Chickens: Operates a fast-casual chain specializing in fried chicken.
Perform high-speed kitchen tasks including fryer operation, plate assembly, and maintaining cleanliness; reliable attendance, fast learning, positive attitude, and teamwork required.
2mo
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Cocinero Multiestacion - 81306 VIPS RIVERA MEXICALI
Mexicali, Baja California, Mexico
OnsiteFull Time
Alsea
AlseaMexican Stock Exchange: ALSEA: Multinational restaurant operator managing global fast-food and casual brands.
No specific qualifications listed in the posting. The listing indicates travel may be required.
4w
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Nutrition Services Aide
Yuma, Arizona, United States
OnsiteFull Time
Encompass Health
Encompass HealthNYSE: EHC: Operates a national network of inpatient rehabilitation hospitals.
Food handler permit if mandated; training in therapeutic diet preparation preferred; institutional cooking and food safety knowledge preferred.