Mellow Mushroom: Hand-tossed stone-baked pizza restaurant chain with eclectic decor.
Prior cook experience, knowledge of cooking techniques and kitchen equipment, sanitation procedures, teamwork, multitasking, and at least a high school diploma.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Experience as a cook or in a related role required; knowledge of food preparation, cooking methods, and food safety; must be able to acquire food safety certification; basic math and communication skills; able to lift, stand, and perform physical tasks.
Journey Healthcare: Operates skilled nursing and rehabilitation centers for seniors.
1+ YOE1+ year institutional cooking experience, proficiency in quantity cooking, portion control, modified diets, recipe interpretation, food ordering, and adherence to health regulations.
Zaxby's: Fast-casual restaurant chain specializing in chicken products.
Prepare, cook, and assemble orders; receive and stock inventory; maintain kitchen cleanliness and food safety; follow standard operating procedures to deliver timely, quality food service.
Peabody or Clayton County or Cobb County or DeKalb County or Douglas County or Fayette County or Fulton County or Gwinnett County or Henry County or Jackson County or Rockdale County
$18-$23/hrOnsitePart Time
Chelsea Jewish Lifecare: Provides senior living, rehabilitation, and long-term healthcare services.
1+ YOEHigh school diploma or equivalent and 1+ year commercial cooking experience required; long-term care or hospital experience preferred. Fluent written and spoken English required.
Trinity Health: National Catholic health system providing comprehensive clinical medical services.
1+ YOEHigh school diploma or equivalent, 1+ year food service cooking experience (healthcare/institution/restaurant), follow HACCP and OSHA standards, ability to prioritize and perform repetitive tasks.
McKinley Homes: Develops and builds residential and commercial real estate properties.
Line cook, prep cook, restaurant, or kitchen experience preferred. Requires cooking and food safety knowledge, teamwork, flexibility, and ability to lift approximately 40–50 pounds.
LV Petroleum: Operator of travel centers, convenience stores, and restaurants.
Previous restaurant or commercial kitchen cooking experience preferred; requires food preparation and cooking skills, teamwork, attention to detail, and evening, weekend, and holiday availability.
Piedmont Healthcare: Private, not-for-profit health system providing care across Georgia.
Previous food service or cooking experience required, with independent overnight work, strong communication and customer service skills; ServSafe preferred.
Savannah or Georgia or Athens or Atlanta or Griffin or Tifton
$17-$19/hrOnsitePart Time
University of Georgia: Public flagship research university providing higher education and degrees.
2+ YOEHigh school diploma or equivalent required; two years of food service experience preferred. Requires food preparation, cooking, serving, sanitation, communication, basic math, and flexible schedule skills.
RREMC Restaurants: Operates and manages casual dining restaurant franchise locations.
1+ YOE1+ year cook experience in family-style restaurants; follow standardized recipes; strong food handling knowledge; able to work in a busy team kitchen; Food Handler or ServSafe preferred.
Marriott InternationalNASDAQ: MAR: Operates and franchises a global network of hotels and resorts.
3+ YOEPrepare and cook food to recipes and quality standards; maintain food logs, safety procedures, and professional guest service. Three years of related work experience preferred; vocational education preferred.
RREMC Restaurants: Operates a network of franchised casual dining restaurants.
1+ YOE1+ year cook experience in a family-style or full-service restaurant; read standardized recipes, follow proper food handling procedures, work in a busy kitchen, ServeSafe or Food Handler preferred.
Wesley Woods Senior Living: Providing housing and healthcare services for older adults.
2+ YOEHigh school diploma, minimum 2 years institutional cooking (healthcare preferred), ability to read/write English, lift up to 100+ lbs, stand for long periods, follow recipes and sanitation standards.
The Indigo Road Hospitality Group: Operates and manages restaurants and boutique hotels.
2+ YOEMinimum two years' experience in kitchen preparation and line cook; team player; able to read basic cooking directions; effective communication; flexible schedule including days, nights, weekends, holidays; standing/walking.