Forefront Healthcare: Provider of culinary, environmental, and facility management services.
1+ YOEHealthcare dietary experience preferred; ability to follow recipes, portioning, sanitation and temperature controls; ServSafe preferred; 1+ year food service experience desired; high school preferred.
Unknown hospitality client of SaaShr: Private staffing agency supplying temporary and direct-hire labor to retail, grocery, convenience, warehouse, and logistics clients.
Food preparation or cooking experience is encouraged but not required. Must lift up to 50 lbs, stand over 90% of the shift, and work efficiently in a team.