Bluegrass FW, LLC: Operates First Watch restaurant locations serving breakfast and lunch.
Cooks prepare safe, high-quality food in a fast-paced kitchen, follow recipes, communicate with teammates, and maintain clean, sanitized stations. Applicants must be at least 18.
Auberge Resorts Collection: Operator of luxury hotels, resorts, residences, and private clubs.
1+ YOEFormal culinary training in pastry/baking, 1 year of Cook IV-level or Cook III experience, proficiency in baking methods, attention to detail, and ability to follow recipes and sanitation standards.
Trinity Services Group: Provider of outsourced food services to correctional facilities.
1+ YOEHigh school diploma/GED or equivalent, at least 1 year cooking experience, must be 18+, ability to lift up to 50 lbs, experience with food safety and large-volume production.
Canyon View Care Center: Provides skilled nursing, rehabilitation, and memory care services.
High school diploma or GED preferred; previous senior care dining experience preferred. Requires large-quantity cooking skills, food safety knowledge, special-diet awareness, and Serve Safe certification.
Trinity Services Group: Provides outsourced food service and dining management for correctional facilities.
1+ YOEHigh school diploma/GED or equivalent, 1+ year cooking experience in high-volume kitchens, ability to lift 50 lbs, knowledge of food safety and knife skills, comfortable operating ovens/stoves/slicers/mixers.
Ava Health: Behavioral healthcare provider specializing in addiction and mental health treatment.
Previous cooking experience in residential, healthcare, or hospitality settings; knowledge of food safety and sanitation; ability to prepare meals for groups, manage inventory, lift up to 50 lbs, and maintain reliable attendance and transportation.
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
0+ YOEHigh school diploma/GED, 0–2 years related experience, ability to follow recipes, stand for long periods, lift up to 50 lbs, and follow food safety and sanitation standards.
Hope Springs Care Center: Provides skilled nursing, memory care, and rehabilitation services.
Prepare large-quantity meals, follow recipes and dietary guidelines, maintain food safety, operate kitchen equipment, and lift up to 70 pounds. High school diploma/GED and Serve Safe certification are preferred or required.
Stonebridge Companies: Manages and operates a large portfolio of hotels nationwide.
Requires cooking measurement skills, ability to follow simple instructions, food preparation knowledge, and a Safe Serve/Food Handler's Card. Associate degree or related experience and training preferred.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Prior batch-cooking experience preferred; prepare food to federal, state and corporate standards; follow HACCP and safety procedures; maintain cleanliness and portion control.
Volunteers of America National Services: Provides affordable housing and healthcare services nationwide.
1+ YOEHigh school diploma/GED preferred, age 18+, and knowledge of quantity food preparation, portion control, procedures, recipes, diet orders, and work assignments; one year healthcare food service experience preferred.
Telluride Ski & Golf: Operates a mountain resort with skiing, golf, and lodging.
1+ YOE1+ years kitchen experience recommended, basic knife and equipment skills, ability to lift up to 50–100 lbs, available nights/weekends/holidays, high school diploma/GED.
Charlestowne Hotels: Manages and operates lifestyle, boutique, and university-affiliated hotels.
1+ YOEHigh school diploma or equivalent, 1+ year related experience, and food safety training/certification (or ability to obtain). Strong food safety, communication, and teamwork skills.
Brinker InternationalNYSE: EAT: Operates a chain of casual dining restaurants.
Prior similar food and beverage preparation experience preferred; ability to use slicers, mixers, grinders, and food processors and work quickly in a high-volume kitchen.
Cafe Rio: Operates a chain of fast-casual Mexican grill restaurants.
0+ YOENo specific qualifications listed. Positions available include line cook, prep cook, dishwasher, cashier, and assistant management. Applicants invited for in-person interview.
Albertsons CompaniesNew York Stock Exchange: ACI: Operates supermarkets and pharmacies across the United States.
Must be 18+, provide exceptional customer service, prepare deli foods, operate slicers/scales/cooking equipment, be eager to learn and work in a community-focused retail environment.
meat and cheese slicer, food scale, fryer, oven, cash register