Mission Health Communities: Providing senior living and skilled nursing rehabilitation services.
Ability to perform basic arithmetic, follow written and oral instructions, English proficiency; cook experience preferred but not required; attention to detail and multitasking.
Heartsworth Center for Nursing & Rehabilitation: Provides skilled nursing and rehabilitation services for senior residents.
Dietary cooking and food service; ability to follow recipes and food safety procedures; strong communication and attention to detail; physical stamina; valid driver's license.
Oswego Health and Rehab: Provides skilled nursing and rehabilitation services for senior residents.
Ability to prepare meals, follow recipes and instructions, perform basic arithmetic, communicate in English; cook experience preferred but not required; ability to work days/evenings/weekends.
Great Western Dining Service: Provides contracted dining and catering services for educational institutions.
Cook with proven experience, knowledge of cooking methods and commercial kitchen equipment, sanitation knowledge, recipe-following ability, teamwork, communication skills, and ability to lift up to 30 pounds.
Bricktown Restaurant Group: Operates a portfolio of casual dining restaurants and breweries.
Requires multitasking, composure under pressure, kitchen cleaning, standing up to 8 hours per shift, lifting up to 50 pounds, dependability, punctuality, and mandatory weekend availability. Cooking experience preferred.
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
Prepare, portion, cook, and present hot and cold food across meal periods; follow complex recipes; may train/oversee production staff; 4+ years related experience preferred.
KMG Hotels: Operates and develops a portfolio of branded franchise hotels.
Part-time cook with food prep experience; able to work flexible schedule including nights, weekends, holidays; basic math; comply with food safety; team player.
Buffalo Run Casino & Resort: Provides casino gaming, hotel lodging, and resort amenities.
2+ YOE2 years line cook experience in fine dining (or equivalent), food handler permit, ability to obtain gaming license, culinary training preferred, able to lift 50 lbs and work in a casino environment.
Hospitality Management Corporation: Manages and operates a diverse portfolio of hotel properties.
Requires food handler permit, high school diploma or equivalent; basic food preparation skills; PM shift availability; one year food preparation experience highly desirable; dependable attendance.
Hospitality Management Corporation: A Dallas-based provider of customized hospitality management solutions and services.
Food handler permit, high school diploma or equivalent, basic food preparation skills; PM shift availability required; one year food prep experience highly desirable; dependable attendance.
Sonic Drive-In: Operating quick-service drive-in restaurants.
Positive attitude, ability to multitask, basic math and reading, effective communication, willingness to work flexible hours including nights, weekends, and holidays.
Sonic Drive-In: Operates a chain of drive-in fast food restaurants.
Requires flexibility, communication, basic math and reading skills, ability to follow directions, and willingness to work irregular hours, nights, weekends, and holidays. Restaurant experience preferred but not required.