Pacific Ridge Treatment Center: Residential alcohol and drug addiction treatment center in Oregon.
Prepare and cook meals, menu creation, kitchen cleanup; reliable transportation and drug/alcohol/nicotine-free status required; cooking experience preferred.
Market of Choice: Family-owned grocery retailer offering local and natural food products.
1+ YOEAt least 1 year of professional cooking experience, current Food Handler card, availability for any shift including weekends, and age 18 or older.
Cascade Living Group: Operates senior living communities providing assisted and independent care.
2+ YOE2+ years experience in nutrition/food preparation and institutional cooking, ability to handle special diets, reliable transportation, strong time management and teamwork skills.
Sapphire Health Services: Operates senior living communities and skilled nursing facilities.
Prepare and cook meals per menus and therapeutic diets, maintain sanitation and food safety, assist with inventory and training; food handler card preferred or obtainable.
Cascade Living Group: Operates residential senior living and memory care communities.
2+ YOE2+ years food service experience, institutional cooking skills, Food Handlers Card, safe food handling, ability to meet special diets, reliable and punctual.
Carlita's: Mexican-themed restaurant serving tacos with a Northwest flair.
Previous restaurant cook experience preferred; ServeSafe or Food Handler (or willing to attain); able to lift 30+ lbs and stand 8+ hours; effective communication skills.
Atria Senior Living: Operates senior living communities for independent and assisted living.
2+ YOEHigh school diploma or equivalent, 2+ years of restaurant cooking experience, recipe preparation, English communication, customer service, sanitation, and safe food handling skills.
Santiam Hospital & Clinics: Independent hospital providing acute care and outpatient medical services
2+ YOETwo years of cooking experience preferred; requires a current Marion County Food Service Handler’s Card, effective communication, computer knowledge, hospital orientation, and in-service participation.
Atria Senior Living: Operator of independent and assisted living senior communities.
2+ YOEHigh school diploma, minimum 2 years cooking experience in industry or full-service restaurants, food safety knowledge, effective English communication, and basic computer skills preferred.
Gervais School District: Public school district providing K-12 education services.
Food handler card required or obtainable; lead-level food service experience, quantity cooking and baking experience, commercial equipment familiarity, basic First Aid knowledge, and English communication skills.
Sonic Drive-In: A drive-in fast-food restaurant chain serving American cuisine.
Ability to prepare and cook food to quality standards, operate grill and fryer, work irregular hours including nights/weekends/holidays, communicate effectively, follow directions, and cross-train across stations.
Mosaic Senior Living: A senior living community providing dining and care services in a supportive, collaborative environment.
1+ YOEHigh school diploma, 1+ year cook experience in healthcare/senior living/hospitality, knowledge of food safety and infection control, ServSafe or Food Handlers certification, ability to lift 40-50 lbs and stand for extended periods.
1+ YOEHigh school diploma or equivalent, Food Handler Card, 1+ year full-service kitchen experience, recipe execution and large-batch cooking, knowledge of kitchen equipment and sanitation, availability for flexible shifts including weekends and holidays.
Capital Manor: Operates a non-profit continuing care retirement community in Oregon.
2+ YOE2-3 years progressive cooking experience in hotels/restaurants/clubs/hospitals; culinary education and supervisory background desirable; team-oriented and positive attitude.
Century Park Associates: Operates senior living communities providing independent and assisted living
1+ YOEHigh school diploma, 1 year scratch-cooking experience, experience preparing meals for large groups, ServSafe certification required, ability to maintain sanitation and follow food safety and portion controls.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
1+ YOEFood Handler card (or ability to obtain), 1+ year line cook experience, knowledge of basic cooking techniques, ability to stand long periods and lift up to 50 lbs, reliable for evenings and weekends at events.
Elmer's Restaurants: Family restaurant chain serving breakfast, lunch, and dinner.
2+ years line cook or prep experience; valid Food Handler’s Card; 18+; able to read/understand English; knowledge of cooking methods and equipment; works independently and in team.
University of Oregon: Public research university providing higher education and academic research.
2+ YOETwo years of institutional or commercial cooking experience serving complete meals, or an associate degree in food service or hospitality. Leadership experience preferred; required certifications must be obtained after hire.