41 cook jobs at 26 companies in Prineville, OR

1w
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Cook
Redmond, Oregon, United States
OnsitePart Time, Full Time
Brookdale Senior Living
Brookdale Senior LivingNYSE: BKD: Nationwide operator of senior living communities and care services.
Experience with cutting tools, cookware, bakeware, and cooking methods including grilling, baking, and boiling; knowledge of sanitation and food safety standards.
1mo
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Cook
Bend, Oregon, United States
$19-$22/hr OnsiteFull Time
Market of Choice
Market of Choice: Family-owned, independent Oregon grocery chain serving shoppers with conventional, natural, organic, and locally sourced food.
1+ YOEMinimum 1 year professional cooking experience, current food handler card, available any shift including weekends, must be 18+.
6d
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Cook
Prineville, Oregon, United States
OnsiteFull Time
Regency Prineville Rehabilitation and Nursing Center
Regency Prineville Rehabilitation and Nursing Center: Family-owned eldercare and long-term care provider serving seniors through assisted living, memory care, and skilled nursing.
1+ YOETypically requires one year of cooking experience, English proficiency, ability to obtain a Food Handler's card, and compliance with state-mandated health requirements.
1mo
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Cook
Bend, Oregon, United States
$22-$24/hr OnsiteFull Time
Mt. Bachelor Assisted Living and Memory Care
Mt. Bachelor Assisted Living and Memory Care: Bend assisted living and memory care community serving older adults with daily support and dementia care.
2+ YOE2+ years institutional cooking experience, knowledge of special diets and safe food handling, reliable transportation, ability to operate kitchen equipment, and compassion for senior residents.
2w
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Cook
Bend, Oregon, United States
$21-$27/hr OnsiteFull Time
Anthony's Restaurants
Anthony's Restaurants: Family-owned Pacific Northwest seafood restaurant group serving waterfront diners across Washington, Oregon, and Idaho.
Professional kitchen cooking experience, English reading and speaking ability, food safety knowledge, manual dexterity, physical stamina, and ability to follow directions and work collaboratively.
HSA, LifeWorks Wellness App
6d
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Cook
Prineville, Oregon, United States
OnsiteFull Time
Regency Pacific
Regency Pacific: Provider of skilled nursing and senior living services.
1+ YOEOne year of cooking experience is typical. Must be able to obtain a Food Handler's card, meet state health requirements, and read, write, speak, and understand English.
1w
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COOK
Bend, Oregon, United States
$23-$29/hr OnsiteFull Time
St. Charles Health System
St. Charles Health System: Integrated healthcare provider serving communities in Central Oregon.
4+ YOERequires 4 years culinary experience, or an associate culinary degree plus 1 year, or a culinary certificate plus 2 years. Food handler credential required; high-volume cooking preferred.
Microsoft Office, electronic email
6d
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Cook - Assisted Living
Bend, Oregon, United States
$19-$24/hr OnsiteFull Time
Prestige Care
Prestige Care: Family-owned senior living and skilled nursing operator serving older adults across the Western United States.
1+ YOEAt least one year of restaurant or healthcare dietary cooking experience, required state food service certification or license, and high school diploma, GED, or equivalent knowledge and skills.
5d
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Line Cook
Bend, Oregon, United States
$22-$25/hr OnsiteSeasonal
Troon
Troon: Global golf, club, and hospitality management services.
2+ YOERequires 2–3 years of cooking experience, ability to lift up to 70 lbs., stand for most of a 6–8 hour shift, work in hot environments, pass drug and background checks, and communicate guest needs.
2mo
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Line Cook
Bend, Oregon, United States
$19-$20/hr OnsitePart Time
Crux Fermentation Project
Crux Fermentation Project: Independent Bend brewery and tasting-room restaurant serving craft beer, wine, cocktails, food, and non-alcoholic beer.
Ability to prepare and cook menu items, follow recipes and safety standards, maintain kitchen sanitation, work evenings/Thur–Sun 4–9pm, food handlers card, proof of US work eligibility, reliable transportation; experience preferred.
1mo
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Cook
Bend, Oregon, United States
$19-$21/hr OnsiteFull Time
Cambria Hotel Bend - Mt. Bachelor
Cambria Hotel Bend - Mt. Bachelor: Upscale hotel property offering lodging, dining, and outdoor event spaces in Bend, Oregon.
Prepare meals to guest orders, follow standard recipes and presentation, maintain kitchen safety and food storage, and clean/sanitize stations.
1mo
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Cook
Bend, Oregon, United States
$20-$22/hr OnsiteFull Time
Sodexo
SodexoEuronext Paris: SW: Global provider of food and integrated facilities management services.
0+ YOEHigh school diploma/GED, 0–2 years related experience, ability to follow recipes, knowledge of food safety, ability to stand long periods and lift up to 50 lbs.
1w
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Cook
Bend, Oregon, United States
$22/hr OnsiteFull Time
Resolute Road Hospitality
Resolute Road Hospitality: Private Boise-based third-party hotel manager operating branded and independent hotels for owners across the western United States.
Food Handlers Card required; food preparation, recipe reading, kitchen equipment, teamwork, multitasking, basic math, and food safety skills. High school diploma/GED and line experience preferred.
oven, grill, mixer, slicer, steam kettle
1w
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Cook
Prineville, Oregon, United States
$24-$26/hr OnsiteFull Time
Rimrock Trails Treatment Services
Rimrock Trails Treatment Services: Nonprofit behavioral health provider treating Central Oregon children, adults, and families for mental health and substance use.
1+ YOEHigh school diploma or equivalent, at least one year of professional kitchen food preparation experience, and successful DHS criminal background screening with no felony conviction within the past three years.
3w
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Line Cook 3TP (58153)
Madras, Oregon, United States
$18/hr OnsiteFull Time
Plateau Travel Plaza
Plateau Travel Plaza: A tribal-owned casino serving Warm Springs-area guests with slots, table games, cocktails, and casual dining.
Full-service restaurant experience desired; knowledge of cooking methods, ingredients, equipment, and health code regulations required. Requires high school diploma or equivalent and Food Handlers Card.
broiler
6d
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Cook - Arete Desert Sage Retirement ALF
Bend or Bend
OnsiteFull Time
Arete Living
Arete Living: Private senior living management organization serving older adults through independent, assisted, and memory care communities.
1+ YOERequires 2–3 years of cook experience, ServSafe Manager certification, Food Handlers card, food safety knowledge, kitchen equipment competency, recipe skills, and ability to accommodate dietary restrictions.
ServSafe
3mo
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Kitchen Cook (Provisions) - SCP Redmond
Redmond, Oregon, United States
$20-$24/hr OnsiteFull Time
SCP Redmond Hotel
SCP Redmond Hotel: Holistic Hospitality for people desiring to make positive choices for themselves, for humankind and for our planet.
2+ YOE2+ years cooking experience; US work eligibility; food handler card; driver’s license; weekend/holiday availability; fast-paced environment; customer-focused.
1mo
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Cook (OR, Redmond)
Redmond, Oregon, United States
OnsiteFull Time, Part Time
Juniper Springs Senior Living
Juniper Springs Senior Living: Senior living management operating independent, assisted living, and memory care communities for older adults.
Culinary training or equivalent experience, food handlers permit (or ability to obtain), ability to pass background check, strong English communication, teamwork and organizational skills.
1mo
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Prep Cook
Redmond, Oregon, United States
$14-$20/hr OnsiteFull Time, Part Time
JA Foods
JA Foods: An Applebee's and IHOP franchise restaurant operator.
Prepare and set up prep stations, follow recipes, maintain food safety, clean and sanitize, lift up to 50 lbs, obtain food handler card, minimum age 18, good communication and knife skills.
3d
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Cook Supervisor
Bend or Deschutes County
$22-$24/hr OnsiteFull Time
Elior North America
Elior North America: Contract foodservice management provider for diverse industry sectors.
1+ YOERequires at least 1 year of culinary experience in a high-volume establishment, culinary methods and standards knowledge, attention to detail, multitasking, product knowledge, customer service, and team supervision.