Priority Management: Operates skilled nursing and assisted living facilities in Texas and Louisiana.
Prepare and serve meals, monitor food handling and equipment cleaning, ensure nutrition and regulatory compliance; high school diploma preferred; experience in large-scale cooking and long-term care preferred.
Paradies LagardèreEuronext Paris: MMB: Operates retail stores and restaurants within airport terminals.
1+ YOEFood safety certification (ServSafe or equivalent) required; 1 year cooking experience in fast-paced/high-volume environments preferred; able to lift up to 50 lbs, stand for long periods, and work nights, weekends, and holidays.
Priority Management: Operates and manages skilled nursing and assisted living facilities.
Preparing and serving meals, monitoring food handling and equipment cleaning; high school preferred, 2 years large-scale cook experience preferred, 1 year long-term care preferred.
Taco Casa: Fast food chain serving Tex-Mex cuisine.
Restaurant cooking or cashier experience preferred; ServeSafe or Food Handler certification required or attainable; effective communication and ability to lift 30+ pounds and stand for 8+ hours.
Pluckers Wing Bar: Operates a chain of chicken wing restaurants and sports bars.
Immediate openings for full- and part-time cooks starting at $20/hr. Flexible scheduling, advancement into management training, and health/dental for qualifying full-time employees.
FB Society: Operates a portfolio of unique experiential restaurant concepts.
1+ YOE1+ year line cook experience, high school diploma or equivalent, English proficiency, ability to stand long periods, lift 50 lbs, knife and sanitation skills.
Hattie B's Hot Chicken: Nashville hot chicken restaurant chain serving Southern comfort food.
Experience working in fast-paced kitchen line, food preparation, fry and prep station duties, following food-safety guidelines, and managing inventory; ability to work shifts and share tips.
FB Society: Creates and operates innovative chef-driven restaurant and hospitality brands.
Requires food handler certification, age 18+, ability to stand long periods, flexible availability for nights/weekends/holidays, reliable transportation, strong communication and time-management skills.
FB Society: Creates and operates a portfolio of experiential restaurant brands.
Food handler certification, age 18+, ability to stand for long periods, reliable transportation and communication, strong time-management and interpersonal skills.
FB Society: Dallas-based hospitality group creating and operating original restaurant brands.
Current Food Handler certification, must be 18+, flexible to work nights/weekends/holidays, able to stand for long periods, reliable transportation, strong communication and time management.
FB Society: Operates a portfolio of experiential and innovative restaurant concepts.
Current Food Handler certification, 18+ years old, ability to stand for long periods, flexible to work nights/weekends/holidays, reliable transportation and phone, strong communication and time management.