3d
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Culinary Supervisor
Houston, Texas, United States
$18-$23/hr OnsiteFull Time
2+ YOE2+ years culinary experience, food handler/ServSafe where applicable, ability to lift up to 50 lbs, supervisory and training ability, high-volume production experience preferred.
3w
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Restaurant Culinary Supervisor
Houston, Texas, United States
OnsiteFull Time
3+ YOE3 years culinary experience required; culinary education, basic cost control, communication, leadership and computer skills; ability to stand long periods; flexible schedule including weekends and holidays.
1mo
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Culinary Leader - Washington
Houston, Texas, United States
$19/hr OnsiteFull Time
Proven leadership and training experience in a kitchen, hands-on culinary ability, flexible schedule including nights/weekends, food safety and sanitation knowledge, ability to stand long periods and lift frequently.
1mo
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Culinary Project Manager
Katy, Texas, United States
OnsiteFull Time
10+ YOEMinimum 10 years culinary experience managing high-volume events and kitchen operations; menu development, budgeting, inventory and staff supervision; culinary degree preferred; valid driver's license and willingness to travel.
3w
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Restaurant Culinary Supervisor
Houston, Texas, United States
OnsiteFull Time
3+ YOE3 years culinary experience, culinary education, supervisory experience of hourly cooks, basic cost-control knowledge, communication and leadership skills, computer literacy, ability to work flexible schedule including weekends and holidays.
2w
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Director of Culinary
Friendswood, Texas, United States
OnsiteFull Time
5+ YOE3+ Mgmt5+ years as an Executive Chef, 3+ years management, Serve Safe certified, senior living/hospitality dining experience, culinary degree preferred.
2w
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Director of Culinary
Friendswood, Texas, United States
OnsiteFull Time
5+ YOE3+ Mgmt5+ years as an Executive Chef, 3 years management experience, senior living or hospitality dining experience, Serve Safe certified, culinary degree preferred.
2w
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Director of Culinary
Lake Jackson, Texas, United States
OnsiteFull Time
5+ YOE3+ Mgmt5+ years as an Executive Chef, 3+ years management experience, senior living or hospitality dining experience, Serve Safe certified, culinary degree preferred.
3d
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Culinary Services Director
League City, Texas, United States
OnsiteFull Time
Formal training or equivalent experience in food service/culinary management, supervisory experience preferred, able to maintain attendance and meet health requirements.
2w
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Director of Culinary
Lake Jackson, Texas, United States
OnsiteFull Time
5+ YOE3+ Mgmt5+ years as an Executive Chef, 3+ years management experience, ServeSafe certification, 3–5 years senior living or hospitality dining experience preferred, culinary degree preferred.
3w
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Assistant Director Culinary Services
Katy, Texas, United States
$59k-$71k/yr OnsiteFull Time
5+ YOE5+ years cooking experience in hospitality, prior management/team leadership, high school diploma (CULINARY degree preferred), food handler permit, basic computer skills, and ability to manage budgets and banquets.
Microsoft Word, Microsoft Excel
1w
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Director of Culinary Services
Houston, Texas, United States
$65k/yr OnsiteFull Time, Part Time
5+ YOE5+ MgmtBachelor's in culinary arts preferred, minimum 5 years food service management, food safety training, strong computer and organizational skills, ability to manage budgets and QA.
1w
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Director of Culinary Services
Houston, Texas, United States
$65k/yr OnsiteFull Time, Part Time
5+ YOE5+ MgmtBachelor's in culinary arts preferred, 5+ years food service management, food safety training required, strong organizational and computer skills, able to handle multiple priorities.
1mo
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Row 7 Culinary Team Member - Houston
Houston, Texas, United States
$32/hr FieldPart Time, Seasonal
Customer-facing, in-store culinary demonstrator; ability to travel within assigned region; seasonal availability (mid-July–Nov), weekends; comfortable preparing and serving tastings; 1 year culinary/front‑of‑house/agriculture experience encouraged but not required; food safety compliance.
4d
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VICE PRESIDENT CULINARY - UNITED LOUNGES
Newark or New York City or Chicago or Houston
$175k-$185k/yr OnsiteFull Time
5+ YOE2+ MgmtCulinary Arts or BS plus 5 years progressive food service management (7 years may substitute), Serv-Safe, multi-unit experience, computer skills (Microsoft Office, MyCompass, Webtrition), ability to lift 50 lbs, travel ~50%.
Microsoft Office, MyCompass, Webtrition
2w
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Culinary Supervisor - Full Time
Webster, Texas, United States
OnsiteFull Time
Prior kitchen supervisory experience, strong leadership, food safety knowledge, inventory and ordering experience, effective communication, ability to work in fast-paced kitchens.
3w
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Part-Time Culinary Facilitator
Houston, Texas, United States
OnsitePart Time
3+ YOEBachelor's preferred; 3+ years experience with individuals with neurological differences; Food Safety Manager certification within 30 days; horticulture interest; strong communication and organizational skills.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook
1mo
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Culinary Services Assistant
Humble, Texas, United States
OnsiteFull Time
Assist chefs with food preparation, ensure efficient meal service and dining cleanliness, provide customer service to senior residents; 1–2 years similar experience preferred.
SafelyYou, Sage, Microsoft Power BI, EHR
2mo
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Culinary Team Member
Houston, Texas, United States
OnsiteFull Time
Stand for 8 hours, lift 25 lbs, speak English, team player, positive attitude, customer service mindset.
2mo
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Concessions Culinary Supervisor - Friendswood ISD
Friendswood, Texas, United States
OnsitePart Time, Seasonal
Previous food service experience required; supervisory experience preferred. Must obtain food safety certification, work independently, provide excellent customer service, and perform physical tasks including lifting and standing.