261 culinary jobs at 87 companies in Lago Vista, TX
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Culinary Developer, Culinary Development
Austin, Texas, United States
$64k-$112k/yrOnsiteFull Time
AmazonNASDAQ: AMZN: Global online retail and cloud computing technology provider.
5+ YOE5+ years culinary/baking experience; proficiency in recipe development, testing, management, and kitchen organization; strong tasting, communication, and attention-to-detail skills; computer proficiency in Word, Excel, Outlook, and Chef Tec.
Microsoft Word, Microsoft Excel, Microsoft Outlook, Chef Tec
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Oversee kitchen operations, enforce food safety/HACCP and health regulations, supervise and train culinary staff, manage inventory and scheduling, and ensure food quality and presentation.
TopgolfNYSE: CALY: Operates technology-enabled golf entertainment centers with food and drinks.
8+ YOE8+ years culinary management, team development, menu costing, recipe development, ability to lift 50 lb, work in high-temperature environments; bachelor\u0002s or culinary degree preferred.
Round Rock or Wisconsin or Sandusky or Monroe County or Spotsylvania County
OnsiteInternship
Kalahari Resorts & Conventions: Operates large African-themed waterpark resorts and convention centers.
Culinary or pastry student, or one year of commercial kitchen or restaurant experience; previous cooking experience is necessary. Internship typically lasts at least 12 weeks.
HyattNYSE: H: Global operator of luxury hotels and luxury resorts.
Supervisory kitchen experience, refined communication and leadership, intermediate-to-advanced cooking skills, ability to train staff and manage food quality, safety, cost, and payroll; culinary degree preferred.
Buckner: Provides social services, senior housing, and global humanitarian aid.
Ability to read, write, and communicate in English; follow written and oral instructions; safely use kitchen equipment; move items up to 20 lbs; stand/walk >75% of shift; learn and follow sanitation and resident-centered procedures.
Buckner Retirement Services: Operates non-profit senior living and continuing care retirement communities.
Performs dining service tasks including setting and bussing tables, preparing/serving beverages and food, cleaning/sanitizing, and following sanitation and safety procedures; must read/write English and perform physical tasks including standing and lifting up to 20 lbs.
Buckner Retirement Services: Faith-based non-profit provider of senior living and care.
Prepare and serve food and beverages, set and bus tables, wash dishes, perform cleaning and sanitation, lift up to 20 lbs occasionally, stand/walk >75% of shift, read/write English, follow written and oral instructions.
White Lodging: Develops and operates premium hotels, restaurants, and bars.
Supervise kitchen operations, ensure food quality and safety, maintain logs and temps, coach and train cooks, troubleshoot kitchen equipment, and manage schedules and certifications.
Tacodeli: Texas restaurant chain serving Mexican-inspired tacos and salsas.
Leadership and hands-on kitchen experience, ability to train and develop team members, flexible schedule including nights and weekends, ability to stand long periods and lift 10 lbs, strong communication and organizational skills.
Circuit of The Americas: Operates a motorsports racetrack and multi-purpose entertainment venue.
Previous cook or kitchen lead experience in high-volume food service, supervisory skills, valid food handler (or ability to obtain), strong food safety knowledge, ability to work nights/weekends/holidays and lift up to 50 lbs.
Omni Hotels & Resorts: Operates luxury hotels, resorts, and golf courses globally.
Supervises outlet food production and quality, creates schedules, orders/receives supplies, manages inventory and line production, enforces cleanliness and safety, works flexible shifts including weekends/holidays, and communicates with vendors and staff.
Sonida Senior LivingNYSE: SNDA: Provides senior housing, assisted living, and memory care services.
1–2 years experience in a similar position preferred; responsible for inventory, purchasing, food prep, safety/sanitation, staff leadership, recordkeeping, and ordering supplies.
Ryan Sanders Sports Services: Provides hospitality, catering, and turf services for sports venues.
0.5+ YOE6+ months food preparation experience in fast-paced environments, ability to stand entire shift, lift/carry items, follow directions, and communicate with coworkers.
Lakeway Cooking Connection - Culinary Selling Specialist - Part time
Lakeway, Texas, United States
$18/hrOnsitePart Time
H-E-B: A grocery retailer focused on delivering customer-focused in-store food experiences and community engagement.
2+ YOE2+ years food/cooking or sales/demo experience; skills in cooking techniques, merchandising, customer service, and communication; ability to lift 60+ lbs; completion or ability to complete TABC and H-E-B wine selling certification.
Down Home Ranch: Empowering individuals with disabilities through residential and vocational programs.
Must be 21+, high school diploma or equivalent, culinary/food service experience, Texas Food Handler then Food Manager certification, valid driving record, pass background check, able to lift 50 lbs and work with individuals with IDD.
Hopdoddy: Restaurant chain serving handcrafted burgers and craft beer.
Requires active Food Handler Card and Alcohol Safety Certification, availability four days weekly for full-timers, communication and math skills, and ability to lift up to 50 pounds and stand throughout the workday.