11 executive chef jobs at 10 companies in Austintown, OH
1mo
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Executive Chef
Akron, Ohio, United States
OnsiteFull Time
3+ YOEMinimum 3 years as an Executive Chef or similar, fine-dining experience preferred, ServSafe sanitation required, 2-year culinary degree a plus; strong P&L, staffing, safety, and guest-service skills.
1mo
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Executive Chef
Solon, Ohio, United States
OnsiteFull Time
Proven chef leadership, menu engineering, staff selection and coaching, financial management for F&B, compliance with sanitation laws, ServSafe within 30 days and local food service permit required.
2mo
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Division Executive Chef (Education)
Akron or Ohio or Pennsylvania or Indiana or New York
FieldFull Time
Executive chef experience in high-volume and multi-unit or campus/education food service; strong leadership, cost and inventory management, food safety commitment, travel readiness, and excellent communication.
2mo
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Division Executive Chef (Education)
Warren or Ohio or Pennsylvania or Indiana or New York
FieldFull Time
Executive chef with multi-unit/high-volume experience, strong leadership, food and labor cost management, culinary program development, extensive travel ability, valid driver’s license, and strong communication skills.
2w
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Executive Chef
Broadview Heights, Ohio, United States
OnsiteFull Time
5+ YOECulinary degree and training in cost control/food management/diet therapy,5+ years supervisory dietary/dining service experience in restaurant/hospital/senior living.
1d
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Executive Chef
Hudson, Ohio, United States
OnsiteFull Time
Requires culinary leadership and team supervision, high school diploma or GED, English communication, Microsoft Excel and Outlook proficiency, ServSafe Manager and local food handler permits.
Microsoft Excel, Microsoft Outlook
2mo
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Executive Chef
Youngstown, Ohio, United States
$57k/yr OnsiteFull Time
5+ YOEBachelor’s in culinary or related field, 5+ years related experience with supervisory/management experience in hotel or casino, proficiency in Microsoft Excel/Access/Word/Outlook, ability to obtain required licenses/permits, valid driver’s license, able to lift up to 25 lbs.
Microsoft Excel, Microsoft Access, Microsoft Word, Microsoft Outlook
1mo
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Executive Chef
Akron, Ohio, United States
OnsiteFull Time
5+ YOE5+ years culinary experience in fine dining/hospitality, HS diploma/GED, food handler permit, Microsoft Word/Outlook/Excel skills, strong leadership and customer-service abilities.
Microsoft Word, Microsoft Outlook, Microsoft Excel
3mo
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Sous Chef
Lyndhurst, Ohio, United States
OnsiteFull Time
Proven success as a Sous Chef or Executive Sous Chef in a high-volume upscale restaurant; strong culinary skills; leadership; knowledge of food safety; team collaboration.
2w
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Culinary Innovation Chef
Solon, Ohio, United States
OnsiteFull Time
5+ YOE5+ years culinary or foodservice experience; culinary degree preferred; Serve Safe preferred; strong culinary operations, event execution, and presentation skills; proficient in Microsoft Excel and PowerPoint; ability to travel up to 50%.
Microsoft Excel, Microsoft PowerPoint
3w
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Culinary Services Director
Macedonia, Ohio, United States
OnsiteFull Time
3+ YOE3-5 years as executive chef/kitchen manager/culinary director, associate degree in culinary arts/food science/hospitality or CEC, ServSafe or CDM, able to cook daily, manage dining staff, inventory and regulatory compliance.
EHR, Sage, Microsoft Power BI