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105 executive chef jobs at 46 companies in Ohio

1mo
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Executive Chef
Liberty Township, Ohio, United States
$70k-$80k/yr OnsiteFull Time
Agave & Rye
Agave & Rye: Casual restaurant chain serving chef-inspired tacos and craft cocktails.
5+ YOE5+ years as Executive Chef/Chef de Cuisine in chef-driven or upscale casual concepts; leadership, cost management, sanitation compliance, menu development, and vendor/inventory oversight; culinary degree preferred.
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2mo
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Executive Chef
Columbus, Ohio, United States
OnsiteFull Time
Rise Brands
Rise Brands: Operates themed entertainment venues featuring bowling and arcade games.
5+ YOE5+ years experience as Executive Chef; Culinary degree preferred; Food Safety Manager certified; ServSafe trainer/proctor preferred.
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1mo
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Executive Chef
Granville, Ohio, United States
OnsiteFull Time
Charlestowne Hotels
Charlestowne Hotels: Manages and operates lifestyle, boutique, and university-affiliated hotels.
3+ YOE3+ years as an Executive Chef/Exec Sous/CDC, management experience required, culinary school preferred, proficiency in Microsoft applications, hiring and staff development responsibility.
Microsoft applications
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4d
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Executive Chef
Strongsville, Ohio, United States
OnsiteFull Time
CommonSail Investment Group
CommonSail Investment Group: Private holding operating senior living communities and real estate.
4+ YOE4+ years culinary management, upscale dining experience, menu development and pricing, Microsoft Office proficiency, culinary financial and labor management; Certified Executive Chef preferred.
Microsoft Office
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2w
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Executive Chef
Silver Lake, Ohio, United States
OnsiteFull Time
Invited
Invited: Operates a network of private golf and country clubs.
3+ YOEMinimum 3 years as an Executive Chef, high school diploma, valid county food handler and ServeSafe permits, knowledge of cost controls, sanitation, menu planning, and kitchen management.
Aloha Point of Sale
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2w
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Executive Chef
Amelia, Ohio, United States
OnsiteFull Time
AVI Foodsystems
AVI Foodsystems: Provides food service, vending, and hospitality solutions to organizations.
Proven executive chef experience running busy kitchens, menu development, hiring/training staff, inventory and cost control, strong communication, and sanitation focus; culinary certification preferred.
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2w
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Executive Chef
Cleveland, Ohio, United States
$85k-$90k/yr OnsiteFull Time
Landry's
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
5+ YOE5+ years culinary management with 2+ years as an Executive Chef in upscale/fine dining; strong back-of-house operations, inventory and cost control, staff supervision, leadership, and sanitation knowledge.
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1mo
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Executive Chef
Cincinnati, Ohio, United States
$70k/yr OnsiteFull Time
HHS
HHS: Provides facility management and support services to various industries.
5+ YOEAssociate's or bachelor's in culinary arts plus 5+ years as a sous/executive chef; leadership, menu development, forecasting/costing, inventory and payroll management; computer skills for word processing, spreadsheets, email and ordering platforms; willing to relocate.
word processing, spreadsheets, email, ordering platforms
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1w
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Executive Chef
West Chester, Ohio, United States
$65k-$75k/yr OnsiteFull Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
3+ YOE3+ years progressive culinary/kitchen management, hands-on chef experience, menu planning, food safety and sanitation, ServSafe preferred, proficiency with Microsoft Word/Excel/PowerPoint and Outlook.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Outlook
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2w
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Executive Chef
Solon, Ohio, United States
OnsiteFull Time
Arcis Golf
Arcis Golf: Operates and manages a portfolio of private and public golf courses.
Proven chef leadership, menu engineering, staff selection and coaching, financial management for F&B, compliance with sanitation laws, ServSafe within 30 days and local food service permit required.
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2w
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Executive Chef, Progressive Field
Cleveland, Ohio, United States
$111k-$139k/yr OnsiteFull Time
Delaware North
Delaware North: Provides food, hospitality, and retail services at venues.
10+ YOE3+ MgmtMinimum 10 years culinary experience with at least 3 years as an Executive Chef; ServSafe and Food Safety Handler required; strong financial and computer skills; ability to lead teams and work a flexible schedule.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook, POS
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2w
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Executive Chef, Progressive Field
Cleveland, Ohio, United States
OnsiteFull Time
Delaware North
Delaware North: Operates hospitality and food service management for global venues.
10+ YOE3+ MgmtMinimum 3 years as an executive chef, 10 years culinary experience, ServSafe and Food Safety Handler required, strong P&L and budgeting skills, Microsoft Office and POS experience, proven leadership, flexible schedule.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook, POS
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1mo
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Executive Chef
Cleveland, Ohio, United States
$1-$2/yr OnsiteFull Time
Judson Smart Living
Judson Smart Living: Providing senior living communities and home healthcare in Cleveland.
2+ YOE2+ MgmtDirects daily production, sanitation, purchasing, and inventory; leads kitchen staff; ensures high-quality meals for residents, guests, and staff; supervises scheduling, training, and compliance.
Excel, Word, Publisher, Financial software
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1mo
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Executive Chef
Cleveland, Ohio, United States
OnsiteFull Time
Lago East Bank
Lago East Bank: Upscale Italian restaurant and event venue in Cleveland.
3+ YOE3+ years high-volume culinary management, business/financial acumen, shift scheduling, recipe and sanitation adherence, POS and inventory control familiarity, team coaching and development.
POS systems, inventory control systems, BEOs
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4d
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Executive Chef
Broadview Heights, Ohio, United States
OnsiteFull Time
Danbury Senior Living
Danbury Senior Living: Provides residential assisted living and memory care for seniors.
5+ YOECulinary degree and training in cost control/food management/diet therapy,5+ years supervisory dietary/dining service experience in restaurant/hospital/senior living.
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2mo
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Executive Chef
Columbus, Ohio, United States
OnsiteFull Time
Jeff Ruby Culinary Entertainment
Jeff Ruby Culinary Entertainment: Operates a collection of luxury steakhouses and fine dining restaurants.
3+ YOE3+ Mgmt3+ years of back-of-house management experience; strong food and labor cost control; menu development; staff coaching; health/safety compliance; English proficiency.
Microsoft Office
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2mo
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Executive Chef
Columbus, Ohio, United States
$95k-$105k/yr OnsiteFull Time
Makeready
Makeready: Operates a collection of independent hotels, restaurants, and retail experiences.
Plan and direct food preparation; menu development; manage culinary team and ensure safety and quality; strong leadership and organizational skills.
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1mo
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Executive Chef
Youngstown, Ohio, United States
$57k/yr OnsiteFull Time
PENN Entertainment
PENN EntertainmentNASDAQ: PENN: Operates casinos, racetracks, and online sports betting platforms.
5+ YOEBachelor’s in culinary or related field, 5+ years related experience with supervisory/management experience in hotel or casino, proficiency in Microsoft Excel/Access/Word/Outlook, ability to obtain required licenses/permits, valid driver’s license, able to lift up to 25 lbs.
Microsoft Excel, Microsoft Access, Microsoft Word, Microsoft Outlook
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3w
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Executive Chef
Hudson, Ohio, United States
OnsiteFull Time
Resort Lifestyle Communities
Resort Lifestyle Communities: Operator of all-inclusive, resort-style independent senior living communities.
Hands-on culinary leader with proven supervisory experience; HS/GED required, culinary degree preferred; ServSafe Manager (or obtain within 90 days) and local food handler permits; Microsoft Excel/Outlook proficiency.
Microsoft Excel, Microsoft Outlook
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1mo
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Executive Chef
Pickerington, Ohio, United States
OnsiteFull Time
CommuniCare Health Services: Operates skilled nursing and behavioral health care facilities.
Responsible for menu planning, food safety/HACCP monitoring, ordering within budgets, staff scheduling and training; requires Food Safe certification and minimum age 21; high school diploma/GED or equivalent experience.
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