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2 executive chef jobs at 2 companies in Bluffton, IN

1mo
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Executive Chef
Fort Wayne, Indiana, United States
OnsiteFull Time
BBQ Holdings
BBQ HoldingsToronto Stock Exchange: MTY: Operates and franchises a diverse portfolio of casual dining restaurants.
5+ YOEAssociate degree in culinary arts (or equivalent), 5 years hospitality experience, supervisory skills, MS Office and scheduling software proficiency, ability to work minimum 50 hours/week, inventory and vendor management.
Microsoft Office, Scheduling Software
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Culinary Services Director
Anderson, Indiana, United States
OnsiteFull Time
Sonida Senior Living
Sonida Senior LivingNYSE: SNDA: Provides senior housing, assisted living, and memory care services.
3+ YOERequires 3-5 years as an executive chef, kitchen manager, or culinary director; culinary, food science, or hospitality education or CEC; and ServeSafe or CDM certification.
SafelyYou, Electronic Health Record (EHR), Sage, Microsoft Power BI
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