5 executive chef jobs at 5 companies in Calhoun, GA
5d
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Executive Chef 4
Chattanooga, Tennessee, United States
$86k-$112k/yr OnsiteFull Time
3+ YOE5+ MgmtBachelor’s degree or equivalent experience, 5 years of management experience, 3 years of related experience, extensive culinary management expertise, ServSafe certification, and HACCP knowledge.
FMS
1mo
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Executive Chef / Kitchen Manager
Alpharetta, Georgia, United States
$80k-$100k/yr OnsiteFull Time
3+ YOE3+ years culinary management, inventory and cost control experience, ability to manage and train kitchen staff, valid driver’s license, ability to lift up to 50 lbs and stand for long shifts.
3mo
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Chef
Alpharetta, Georgia, United States
OnsiteFull Time
Experienced Executive Chef with expertise in inventory and food cost control; manages kitchen staff and ensures safety and quality; typically 50+ hours per week.
2mo
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Executive Chef/Food and Beverage Director
Chattanooga, Tennessee, United States
OnsiteFull Time
Lead culinary operations, menu creation, staff management, and uphold food quality, safety, and guest experience.
2w
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Executive Chef Assisted and Memory Fine Dining
Alpharetta, Georgia, United States
OnsiteFull Time
5+ YOE5+ MgmtRequires 5+ years of culinary or dietary leadership experience, ServSafe Food Protection Manager certification, cooking and production expertise, strong computer and financial skills, and English communication ability.
TOAST, Microsoft Office, HACCP