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4 executive chef jobs at 3 companies in Chattanooga, TN

2mo
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Executive Chef/Food and Beverage Director
Chattanooga, Tennessee, United States
OnsiteFull Time
Hospitality Ventures Management Group
Hospitality Ventures Management Group: Operates and manages a portfolio of hotels and resorts.
Executive chef experience in hotel setting; culinary certifications; ability to lead kitchen operations and develop menus; flexible schedule.
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2d
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Executive Chef 4
Chattanooga, Tennessee, United States
$86k-$112k/yr OnsiteFull Time
Sodexo
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
3+ YOE5+ MgmtBachelor’s degree or equivalent experience, 5 years of management experience, 3 years of related experience, extensive culinary management expertise, ServSafe certification, and HACCP knowledge.
FMS
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2mo
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Executive Chef/Food and Beverage Director
Chattanooga, Tennessee, United States
OnsiteFull Time
Hospitality Ventures Management Group
Hospitality Ventures Management Group: Hotel and hospitality services provider.
Lead culinary operations, menu creation, staff management, and uphold food quality, safety, and guest experience.
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1mo
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Executive Sous Chef
Adairsville, Georgia, United States
OnsiteFull Time
Davidson Hospitality Group
Davidson Hospitality Group: Operates and manages full-service hotels, resorts, and restaurants.
5+ YOE2+ Mgmt5+ years cooking experience with 2+ years leadership; culinary or hospitality education preferred; strong leadership, menu planning, cost management, sanitation, and communication skills; permit where applicable.
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