7 executive chef jobs at 3 companies in Conway, AR
4d
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Executive Chef
Russellville, Arkansas, United States
OnsiteFull Time
5+ YOEAssociate's or bachelor's culinary degree plus 5+ years as a sous or executive chef in fine dining, hospitality, country club, healthcare, or senior living; computer skills required.
Microsoft Word, Microsoft Excel, Email, Ordering platforms, OSHA, The Joint Commission, HACCP
1mo
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Executive Chef
Little Rock, Arkansas, United States
$83k-$88k/yr OnsiteFull Time
3+ YOE3+ Mgmt3+ years progressive culinary/kitchen management experience, AS or equivalent preferred, hands-on chef and extensive catering experience, knowledge of food cost, sanitation, inventory, staff training, and Microsoft Office; ServSafe preferred.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook
1mo
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Executive Chef- $50,000-$60,000
Morrilton, Arkansas, United States
$50k-$60k/yr OnsiteFull Time
10+ YOE10+ Mgmt10+ years culinary experience, high school diploma (culinary degree preferred), ability to manage and train kitchen staff, ServSafe certification (or obtain within 2 months), budget and inventory management, ability to lift 50-80 lbs.
2w
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Executive Chef - Little Rock, AR
Little Rock, Arkansas, United States
$90k-$95k/yr OnsiteFull Time
Oversee all culinary functions, manage cost controls and inventory, plan menus, lead culinary team, ensure safety and sanitation; culinary degree preferred and 3–5 years culinary management and high-volume/catering experience preferred.
2w
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Executive Chef - Little Rock, AR (1558860)
Little Rock, Arkansas, United States
$90k-$95k/yr OnsiteFull Time
3+ YOE3+ Mgmt3+ years culinary management experience preferred; high-volume production and catering, menu planning, inventory and cost control; culinary degree preferred.
2mo
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Executive Chef (LITTLE ROCK, AR, US, 72202)
Little Rock, Arkansas, United States
$83k-$88k/yr OnsiteFull Time
3+ YOE3-5 years progressive kitchen management; AS or equivalent; extensive catering; high-volume operations; ServSafe preferred; strong computer skills.
Microsoft Office, Excel, PowerPoint, Outlook
1mo
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Sous Chef - Little Rock, AR
Little Rock, Arkansas, United States
$60k-$65k/yr OnsiteFull Time
Supervise kitchen operations, assist Executive Chef with menu planning, cost control, catering, and culinary program rollouts; ServSafe preferred; hospitality culinary experience and computer proficiency required.
Microsoft Office, Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook, E-mail, Internet