7 executive chef jobs at 4 companies in Crescent, OK
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Executive Chef
Oklahoma City, Oklahoma, United States
$90k-$110k/yrOnsiteFull Time
Gordon Ramsay North America: Operates and manages a portfolio of Gordon Ramsay branded restaurants.
3+ YOERequires executive or head chef experience in a premium, high-volume restaurant, culinary expertise, team leadership, food safety knowledge, communication, multitasking, and cost-control skills.
ASM Global: Operates and manages stadiums and convention centers worldwide.
4+ YOERequires 4+ years of culinary leadership in high-volume events, food and labor cost management, budgeting, communication, organization, flexible hours, and Serve Safe certification.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Inventory systems, POS systems
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
5+ YOE5+ MgmtAt least 5 years of executive management leadership in high-volume culinary environments; advanced food preparation knowledge, cost and inventory control experience, kitchen systems and Microsoft Office proficiency.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
5+ YOE5+ MgmtFive years of executive culinary leadership in high-volume environments, food safety and cost-control expertise, kitchen management systems and Microsoft Office proficiency; culinary bachelor's degree preferred.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
5+ YOEOversee kitchen operations, ensure food quality and safety, manage inventory and sanitation, train staff, and control food cost; A.S. or equivalent experience and ServSafe preferred.
Microsoft Word, Microsoft Excel, PowerPoint, Outlook
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
5+ YOE5+ years progressive culinary/kitchen management, hands-on chef experience, menu planning, food safety and sanitation, food cost control, ServSafe desirable, A.S. or equivalent experience.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Outlook
Forefront Healthcare: A healthcare culinary and support services provider delivering dining programs and operational support.
7+ YOE3+ MgmtRequires 7–10+ years of culinary leadership, 3–5+ years as a director, regional, or executive chef with P&L accountability, team leadership, budget management, and ServSafe certification.