4 executive chef jobs at 3 companies in Daphne, AL
3w
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Executive Chef
Pensacola Beach, Florida, United States
$85k-$100k/yr OnsiteFull Time
2+ YOE5+ MgmtRequires 2+ years as an Executive Chef, 5+ years in back-of-house leadership, high-volume restaurant or events experience, culinary skills, budgeting, food safety knowledge, and strong leadership skills.
1w
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Executive Sous Chef | Full-Time | Regions Arena
Mobile or Mobile
$60k-$65k/yr OnsiteFull Time
2+ YOE2+ MgmtRequires 2–3 years of kitchen management experience, food preparation expertise, scheduling and staff leadership skills, MS Word/Excel/Outlook proficiency, a current food handler's card, and an alcohol service permit if required.
Microsoft Word, Microsoft Excel, Microsoft Outlook
2w
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Executive Sous Chef | Full-Time | Regions Arena
Mobile or Mobile or Mobile
$60k-$65k/yr OnsiteFull Time
2+ YOE2+ MgmtRequires 2–3 years of kitchen management experience, food preparation expertise, staff leadership, cost control, scheduling, communication, problem-solving, computer proficiency, and flexible event-driven availability.
Microsoft Word, Microsoft Excel, Microsoft Outlook
2mo
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Line Cook
Gulf Shores, Alabama, United States
OnsitePart Time
Prepare food to chef specifications, set up and stock stations, assist executive and sous chefs, maintain food sanitation, perform inventory and cleaning tasks.