2 executive chef jobs at 2 companies in Dunlap, TN

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Executive Chef 4
Chattanooga, Tennessee, United States
$86k-$112k/yr OnsiteFull Time
Sodexo
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
3+ YOE5+ MgmtBachelor’s degree or equivalent experience, 5 years of management experience, 3 years of related experience, extensive culinary management expertise, ServSafe certification, and HACCP knowledge.
FMS
2mo
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Executive Chef/Food and Beverage Director
Chattanooga, Tennessee, United States
OnsiteFull Time
Hospitality Ventures Management Group
Hospitality Ventures Management Group: Hotel and hospitality services provider.
Lead culinary operations, menu creation, staff management, and uphold food quality, safety, and guest experience.